{"title":"Stone Pony Icons","description":"\u003cp\u003eRing in the festive season with our Wine Icons of the World selection, featuring legendary labels, unforgettable flavours and standout award-winners from across the globe. From the vibrant, approachable French style of J.P. Chenet, to the bold, rich and and expressive wines of South Australia - these are wine icons to gift, share and enjoy.\u003c\/p\u003e","products":[{"product_id":"veuve-olivier-brut-nv-france","title":"Veuve-Olivier Brut NV (France)","description":"\u003cp\u003e\"It's nicely fruited and elegantly fragrant, showing Gala apple, apricot, lemon peel and oatmeal nuances, leading to a silky-smooth palate displaying creamy texture backed by bright acidity, offering delightful drinking\" Sam Kim, Wine Orbit, Jan 2024\u003c\/p\u003e\n\u003cp\u003ePale yellow and elegant colour with fine bubbles. A fruity and elegant sparkling wine, with aromas of fresh butter and cake.\u003c\/p\u003e\n\u003cp\u003eVeuve-Olivier Brut is produced in South West France from classic wine varieties perfect for the production of sparkling wine. With a delightfully easy-drinking style, great packaging and super friendly price point this is a no brainer to stock up the fridge with.  Great value and a Gold Medal so you can buy with confidence.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":49487912272189,"sku":"SPVOBRNVFR06","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/9276-1.jpg?v=1729029183"},{"product_id":"plus-minus-zero-alcohol-prosecco-nv-australia","title":"Plus \u0026 Minus Zero Alcohol Prosecco NV (Australia)","description":"\u003cp\u003eA profusion of citrus and just-cut apple on the nose. A softly effervescent palate that delivers a firm weight with great fruit flavour. Perfect for any occasion with a touch of sweet fruit and a cleansing acidity on the finish.\u003c\/p\u003e\n\u003cp\u003eFruit sourced from vineyards in South Australia.\u003c\/p\u003e\n\u003cp\u003ePlus \u0026amp; Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol. These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process. This GSE is rich in naturally occurring antioxidants delivering more of those benefits that can already be found in red wine but without the alcohol. The Plus \u0026amp; Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Chill well and serve as an aperitif or with a variety of cuisines.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":49488348086589,"sku":"SPPMPRNVAU06","price":83.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/19268-1.jpg?v=1729032489"},{"product_id":"plus-minus-zero-alcohol-pinot-noir-2024-australia","title":"Plus \u0026 Minus Zero Alcohol Pinot Noir 2024 (Australia)","description":"\u003cp\u003eA well balanced and delicate zero alcohol Pinot Noir - full of fruit vibrancy. Lots of bright, berry fruit and a hint of savoury earth and spice.\u003c\/p\u003e\n\u003cp\u003eFruit sourced from vineyards in South Australia. \u003c\/p\u003e\n\u003cp\u003eA cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit.\u003c\/p\u003e\n\u003cp\u003ePlus \u0026amp; Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol. These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process.\u003c\/p\u003e\n\u003cp\u003eThis GSE is rich in naturally occurring antioxidants delivering more of those benefits that can already be found in red wine but without the alcohol. The Plus \u0026amp; Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: It's smooth and delicious and pairs well with most lightly barbecued dishes or a group favourite pumpkin gnocchi.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":49853228482877,"sku":"SPPMPN24AU06","price":83.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25275-1.jpg?v=1738109814"},{"product_id":"plus-minus-zero-alcohol-pinot-grigio-2024-australia","title":"Plus \u0026 Minus Zero Alcohol Pinot Grigio 2024 (Australia)","description":"\u003cp\u003eOn the nose it’s signature Pinot Grigio having aromas of pear, apple, and citrus with aslight hint of floral character. The palate is bursting with citrus underpinned by round fruit flavours and brisk acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Med-dry.png?v=1773371386\" alt=\"Scale_-_Med-dry\"\u003e\u003c\/p\u003e\n\u003cp\u003ePlus \u0026amp; Minus is a contemporary range of wines developed to be richer in antioxidants,minus the alcohol. These zero alcohol wines have been hand-made without the use of any artificialsweeteners but do see the addition of grape skin extract (GSE) during the winemaking process. ThisGSE is rich in naturally occurring antioxidants delivering more of those benefits that can already befound in red wine but without the alcohol. The Plus \u0026amp; Minus range of wines have been uniquelyhand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards.This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Try it chilled with a soft cheese platter.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":49853233299773,"sku":"SPPMPG24AU06","price":89.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25403-1.jpg?v=1738109852"},{"product_id":"black-barrel-south-australia-cabernet-sauvignon-2021-australia","title":"Black Barrel South Australia Cabernet Sauvignon 2021 (Australia)","description":"\u003cp\u003e\"Upfront and fruit expressive, the wine shows blackberry, tobacco, star anise, and toasted nut aromas, leading to a flavoursome palate delivering excellent weight and fleshy texture. Wonderfully framed by layers of fine tannins, offering terrific drinking. At its best: now to 2030\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003eRichly flavoured Cabernet, packed with dark berried fruit, blood plum and chocolate flavours. Tobacco and wood subtle but present, offering a full mouthfeel and lengthy finish.\u003c\/p\u003e\n\u003cp\u003eBlack Barrel are wines made from fruit from low yielding, old-vine South Australian vineyards and are traditionally vinified with small open fermenters, hand plunged before partial maturation in three hundred litre, high toast ‘black barrels’ for 6 months.\u003c\/p\u003e\n\u003cp\u003eAn exceptional vintage with ideal growing conditions and outstanding quality fruit! A later start to the vintage due to a mild summer facilitating a longer ripening period and a lovely balance in red wines. Dry conditions through summer resulted in small berries and thick skins in reds.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":49853240901949,"sku":"SPBRCS21AU06","price":95.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25602-1.jpg?v=1738109911"},{"product_id":"chemin-des-papes-cotes-du-rhone-2023-france","title":"Chemin Des Papes Côtes du Rhône 2023 (France)","description":"\u003cp\u003e\"Delightfully fruited with savoury nuances, the wine shows dark plum, warm spice, thyme, and toasted nut characters on the nose. It's succulent and plump in the mouth, delivering fleshy texture and layers of polished tannins, finishing long and flavoursome. At its best: now to 2029\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003eDeep ruby red outlined with a dark purple tinge. Intense, fine and fruity aromas, with a spicy base. Frank on the attack, very round and elegant.\u003c\/p\u003e\n\u003cp\u003e60% Grenache, 30% Syrah, 10% other grape varieties from the Rhône valley.\u003c\/p\u003e\n\u003cp\u003eMachine harvests. Traditional vinification, maceration for 8 days with fermentation under controlled temperature.\u003c\/p\u003e\n\u003cp\u003eFod Pairing: Ideal partner to grilled joints of meat as well as veal or duck dishes.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":49853240934717,"sku":"SPCDCR23FR06","price":119.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25603-1.jpg?v=1738109911"},{"product_id":"take-it-to-the-grave-barossa-shiraz-2024-australia","title":"Take It To The Grave Barossa Shiraz 2024 (Australia)","description":"\u003cp\u003e\"Brightly fruited and fragrant, the wine shows dark plum, blueberry, violet, and warm spice aromas on the nose. The succulent palate displays good weight and supple texture, well supported by silky tannins, making it flavoursome and delectably appealing. At its best: now to 2030\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003eIn the glass it’s coloured purple with a dense and dark body. A full-bodied and very aromatic Shiraz showing purple berry fruits, dark chocolate and integrated spices. The palate shows good weight and evenness whilst the fine tannins and integrated acidity drive persistence on the long finish.\u003c\/p\u003e\n\u003cp\u003eTake it to the Grave is a joint venture between Nicholas Crampton and South Australian winemaker Corey Ryan created to deliver interesting and rewarding wines whilst challenging a few established rules and preconceptions. The Take it to the Grave Shiraz takes on the mysteries and individual personalities of old-vine vineyards.\u003c\/p\u003e\n\u003cp\u003eSouth Australian regions experienced a very dry growing season for the 2024 vintage. Frost, the lack of rain and poor weather during flowering has resulted in lower yields, however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit.\u003c\/p\u003e\n\u003cp\u003eThe fruit is partially hand-harvested before de-stemming and cool fermentation in small two tonne open fermenters with regular hand plunging. Matured in seasoned French oak (20% new French) for six months before bottling with minimal filtration and Sulphur addition.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Perfect with roast lamb and a rich, creamy potato gratin.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":49853243785533,"sku":"SPTKSZ24AU06","price":107.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25671-1.jpg?v=1738109933"},{"product_id":"plus-minus-zero-alcohol-rose-2024-australia","title":"Plus \u0026 Minus Zero Alcohol Rosé 2024 (Australia)","description":"\u003cp\u003ePale pink in colour, this wine offers an appealing nose of strawberries and cream with a gentle savoury intensity. The palate is rich with ripe berry fruit, a soft mouthfeel, and bright acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_3.png?v=1741661456\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Med-dry.png?v=1773371386\" alt=\"Scale_-_Med-dry\"\u003e\u003c\/p\u003e\n\u003cp\u003ePlus \u0026amp; Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol. These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process. This GSE is rich in naturally occurring antioxidants delivering more of those benefits that can already be found in red wine but without the alcohol. The Plus \u0026amp; Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.\u003c\/p\u003e\n\u003cp\u003eFruit sourced from vineyards in South Australia.\u003c\/p\u003e\n\u003cp\u003eA cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Serve perfectly chilled with an antipasto plate.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50193439949117,"sku":"SPPMRS24AU06","price":89.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25854-1.jpg?v=1744063426"},{"product_id":"chateau-les-maurins-bordeaux-2022-france","title":"Château les Maurins Bordeaux 2022 (France)","description":"\u003cp\u003e\"This is splendidly ripe and richly expressed on the nose, showing blackcurrant, sweet cherry, tobacco, game, and hazelnut aromas. The palate delivers excellent weight and plump mouthfeel, beautifully framed by fleshy texture and fine-grained tannins, making it sturdy and robust with a sustained, structured finish. At its best: now to 2030\" Sam Kim, Wine Orbit, Sep 2023\u003c\/p\u003e\n\u003cp\u003eLes Maurins 2022 has a beautiful intense red color with purple highlights. The nose is very expressive with aromas of ripe black fruits. The mouth is round \u0026amp; fleshy with melted tannins and a lingering finish. Cellar up to 5 years. After this period, the wine will show more mature characteristics.\u003c\/p\u003e\n\u003cp\u003eFor decades, the Family LAVAUD has worked to develop their familial vineyard which extends through the best terroir of Bordeaux. In 1980, family LAVAUD, already owner of two small estates in Saint-Emilion and Lalande de Pomerol, acquired an estate covering 70 hectares near the village of Pellegrue (Entre-Deux-Mers), but without a single plot of vine on it. 30 years later, nearly 90 hectares have been planted on this estate. Today, the Lavaud family manages 100 hectares on 3 different appellations. All along the past 30 years, Hubert Lavaud has consistently invested both at the vineyard and at the cellar, making Château Les Maurins one of the most reliable château in the Entre-Deux-Mers. The production is regularly awarded at the main wine tastings. \u003c\/p\u003e\n\u003cp\u003e60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Well paired with rib, steak, veal stew, dessert and chocolate.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50193449222461,"sku":"SPCLBL22FR06","price":119.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/26125-1.jpg?v=1744063485"},{"product_id":"eradus-awatere-valley-marlborough-chardonnay-2024","title":"Eradus Awatere Valley Marlborough Chardonnay 2024","description":"\u003cp\u003e\r\n\t\"It's splendidly fruited with elegant complexity, showcasing golden peach, lemon peel, vanilla, and stylish oak aromas, followed by a wonderfully weighted palate that offers a fleshy texture with a creamy mouthfeel. It's harmonious and seductive with a lengthy, delectable finish. At its best: now to 2030\" Sam Kim, Wine Orbit, Mar 2025\u003c\/p\u003e\r\n","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50193449255229,"sku":"SPERCH24NZ06","price":155.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/26126-1.jpg?v=1744063485"},{"product_id":"jp-chenet-merlot-2023-france","title":"JP Chenet Merlot 2023 (France)","description":"\u003cp\u003e\"It's fruit-forward and fragrant on the nose, showing dark plum, blueberry, floral, clove, and nutmeg aromas. The palate displays succulent fruit intensity with supple texture and fine tannins, making it silky and flavoursome. At its best: now to 2028\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003eClear, very intense, garnet red to purple. Red fruit, blackcurrants, cherries, raspberry jam. Wine with velvet tannins, fine long taste.\u003c\/p\u003e\n\u003cp\u003e100% Merlot which makes very typical and highly aromatic wine. This is originally from Bordeaux, but it has adjusted very well to southern France (over 68,000 hectares).\u003c\/p\u003e\n\u003cp\u003eThe grapes are harvested when just ripe, destemmed, crushed and fermented for 6 - 12 days. The fermentation temperature is kept below 32° C and the wine is gently pressed. The best vintages have been Maturing in tanks. Lastly, the wine is racked, filtered and bottled.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Serve with white meat, poultry, grilled meat, salad and many types of cheese.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50349811859773,"sku":"SPJPME23FR06","price":95.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/JP_Chenet_Merlot_NV_France.png?v=1761868514"},{"product_id":"black-barrel-south-australia-shiraz-2024-australia","title":"Black Barrel South Australia Shiraz 2024 (Australia)","description":"\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\"It's sweetly ripe and fragrant on the nose, showing dark cherry, plum, floral, subtle spice, and toasted nut aromas. The palate delivers succulent fruit flavours with supple texture and gentle tannins, making it immediately appealing. At its best: now to 2028\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003eThis wine opens with lifted aromas of red berries and blackcurrant, layered with hints of violet and understated cedar spice. The palate is rich and velvety, revealing generous flavours of blood plum, dark chocolate, blueberry, and warm spice. Subtle oak toast and fine, well-integrated tannins provide structure and length.\u003c\/p\u003e\n\u003cp\u003eBlack Barrel are wines made from fruit from low yielding, old-vin South Australian vineyards and are traditionally vinified with small open fermenters, hand plunged before partial maturation in three hundred litre, high toast 'black barrels' for 6 months.\u003c\/p\u003e\n\u003cp\u003eFruit from low yielding, old vines South Australia vineyards, vinified in small open fermenters and hand plunged before partial maturation in three hundred litre, high toast barrels for six months.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: A generous wine, packed full of flavour that would pair perfectly with roast lamb.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50365960290621,"sku":"SPBRSZ24AU12","price":95.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/BlackBarrelSouthAustraliaShiraz2024_Australia.jpg?v=1767044071"},{"product_id":"jp-chenet-cabernet-syrah-2023-france","title":"JP Chenet Cabernet Syrah 2023 (France)","description":"\u003cp\u003e\"Splendidly fruited and fragrant, the bouquet shows blackberry, rich floral, and mixed spice aromas. The palate delivers a beautifully rounded and soothing mouthfeel with silky tannins, making it fabulously drinkable. At its best: now to 2028\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003eDark and intense ruby red. Intense nose of cherry and blackcurrant with a light and delicate note of spice. Powerful in aroma, this wine is perfectly balanced and structured.\u003c\/p\u003e\n\u003cp\u003eA blend of Cabernet Sauvignon (60%) and Syrah (40%) which gives a very particular typicity to this wine.\u003c\/p\u003e\n\u003cp\u003ePays d'Oc vineyard, in the south of France, in the Languedoc-Roussillon region. The soils vary greatly throughout the Vins de Pays d'Oc production area; there are sandy, clay-limestone, schist soils, etc.\u003c\/p\u003e\n\u003cp\u003eThe grapes are harvested when perfectly ripe, then destemmed, crushed and left to ferment for 6 to 12 days. The fermentation temperature is regulated so as not to exceed 32°C and the pressing is carried out gently to preserve the richness of the aromas. Finally, the wine is racked, filtered and bottled.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: This wine is a perfect accompaniment to red meat, dishes in sauce, duck and goose. It is particularly good with strong cheeses.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50366042538301,"sku":"SPJPCS23FR06","price":95.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/24935-1.jpg?v=1729034471"},{"product_id":"eradus-marlborough-pinot-noir-2023","title":"Eradus Marlborough Pinot Noir 2023","description":"\u003cp\u003e\"This has a singular nose of subtle blood oranges, preserved cherries, rose petals and a metallic touch. The palate is medium-bodied with a very pale color, but it retains concentration and grip in a very delicate way. Drink now\" James Suckling\u003c\/p\u003e\n\u003cp\u003e\"\u003cspan\u003eElegant and finely scented, the bouquet shows sweet cherry, thyme, game and toasted nut aromas. The palate delivers succulent fruit flavours with supple texture and fine tannins, finishing smooth and lingering. Well rounded and attractively drinking. At its best: now to 2027\" Sam Kim, Wine Orbit, Jul 2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIntensely perfumed with lifted savoury notes interlaced with dark cherries, plum and cracked pepper. The tannins are soft and silky, layered with plush, ripe red fruits. In Essential Awatere fashion the finish is lively, crisp and lingering. A delicious wine that brings together “new world” fruit and “old world” elegance and minerality.\u003c\/p\u003e\n\u003cp\u003eOur vines grow on a slender terrace at the edge of the Awatere River, with a unique microclimate and soil structure. Influenced by a fault line, a river, and the power of the nearby Pacific Ocean, our land is stony, dry, windy and cool, elements that create wines of elegance, minerality with a lively and lingering finish. We let the untameable terroir of the Awatere Valley express itself through our vines, grapes and ultimately wines.\u003c\/p\u003e\n\u003cp\u003eThis wine has been barrel aged. \u003c\/p\u003e\n\u003cp\u003eFood Pairing: Angus beef sliders, mushroom pizza, creamy blue cheese \u0026amp; roast lamb.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50388075774269,"sku":"SPERPN23NZ12","price":287.88,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/21258-1.jpg?v=1729033166"},{"product_id":"locatour-creamy-chardonnay-2023-california","title":"Locatour Creamy Chardonnay 2023 (California)","description":"\u003cp\u003e\"Richly fruited and inviting, the bouquet shows mango, grilled pineapple, butterscotch, and cedar characters. The palate displays plump mouthfeel and creamy texture, beautifully supported by juicy acidity, making it opulent and flavoursome. At its best: now to 2027\" Sam Kim, Wine Orbit, Aug 2025\u003c\/p\u003e\n\u003cp\u003eThis classic Chardonnay is aromatic, with notes of freshly baked biscuits and vanilla perfectly balanced with flavours of graham cracker and honeydew melon. \u003c\/p\u003e\n\u003cp\u003eAt Locatour Wines, we celebrate California’s vineyard bounty. Californians know that the best wine comes from our world-renown valleys. This expertly crafted wine is true to its roots and pairs beautifully with seasonally grown and locally sourced food cornucopia. Drink California and enjoy the Locatour “State of Wine”.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Pair with rich, creamy pasta carbonara or herb-roast chicken and vegetables.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50517940666685,"sku":"SPLACCH23US12","price":119.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/LocatourCreamyChardonnayNV_California.jpg?v=1753226131"},{"product_id":"eradus-sadie-marlborough-rose-2025","title":"Eradus Sadie Marlborough Rosé 2025","description":"\u003cp\u003e\"\u003cspan\u003eThis is delicately lifted on the nose, showing raspberry, red apple, citrus peel, and white floral nuances. The palate delivers fine flow and fleshy texture, beautifully framed by juicy acidity, making it highly enjoyable. At its best: now to 2027\" Sam Kim, Wine Orbit, Jun 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_1.png?v=1740367680\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Dry.png?v=1773371321\" alt=\"Scale_-_Dry\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is delicately lifted on the nose, showing raspberry, red apple, citrus peel, and white floral nuances. The palate delivers fine flow and fleshy texture, beautifully framed by juicy acidity, making it highly enjoyable. In Essential Awatere fashion the finish is lively, crisp and lingering. A delicious wine that brings together “new world” fruit and “old world” elegance and minerality.\u003c\/p\u003e\n\u003cp\u003eOur vines grow on a slender terrace at the edge of the Awatere River, with a unique micro-climate and soil structure. Influenced by a fault line, a river, and the power of the nearby Pacific Ocean, our land is stony, dry, windy and cool, elements that create wines of elegance, minerality with a lively and lingering finish. We let the untameable terroir of the Awatere Valley express itself through our vines, grapes and ultimately wines.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50536323350845,"sku":"SPERRS25NZ06","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/EradusSadieMarlboroughRoseNV.jpg?v=1754272887"},{"product_id":"jp-chenet-rose-2024-france","title":"JP Chenet Rosé 2024 (France)","description":"\u003cp\u003eA very light, shiny salmon-pink Rosé. A very expressive bouquet revealing aromas of fresh red fruit and strawberry. Fine, fresh and elegant on the palate, a perfect balance.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Dry.png?v=1773371321\" alt=\"Scale_-_Dry\"\u003e\u003c\/p\u003e\n\u003cp\u003eBlend of 70% Grenache and 30% Cinsault which makes this wine very typical.\u003c\/p\u003e\n\u003cp\u003eThe grapes are harvested when ripe, destemmed and crushed. Maceration takes place at low temperature followed by a filtration of the must after pressing. Fermentation at a very low temperature to preserve all the aromas. The wine is aged in stainless steel vats in an inert atmosphere at low temperature.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: The perfect companion for salads, grilles dishes and spicy shellfish, but can also be enjoyed on its own as an aperitif all year round.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50694698991933,"sku":"SPJPRS24FR06","price":95.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/JPChenetRoseNV_France.jpg?v=1756932385"},{"product_id":"eradus-marlborough-sauvignon-blanc-2025","title":"Eradus Marlborough Sauvignon Blanc 2025","description":"\u003cp\u003e\"Fresh and gorgeously aromatic, the bouquet presents notes of kiwifruit, green apple, capsicum, and lime peel. The palate is equally satisfying with excellent fruit intensity, well supported by fine texture and juicy acidity, finishing splendidly long and flavoursome. At its best: now to 2028\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003e\"This Sauvignon Blanc is packed with tropical fruit, interweaving nettle and sweet floral on a lightly creamy palate; ripe acidity drives a crisp finish\" Candice Chow, Wine Chat\u003c\/p\u003e\n\u003cp\u003e\"Classic. Pungent very bold and expressive bouquet with scents of red apple and lemon, tropical fruits, seasalt and fresh Thai basil. On the palate, salivating, crisp and dry, the core fruit flavours reflect the bouquet - passionfruit and apple, citrus peel and white spice, green mango and grapefruit. Vibrant with plenty of drive in the acidity and fruit\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\n\u003cp\u003e\"Nice ripe nose, stonefruit, elderflower, some pea pod, fresh and bright, ok weight, fresh and bright, some nice texture and lingering fruit\" NWWA 2025\u003c\/p\u003e\n\u003cp\u003eFresh and gorgeously aromatic, the bouquet presents notes of kiwifruit, green apple, capsicum, and lime peel. The palate is equally satisfying with excellent fruit intensity, well supported by fine texture and juicy acidity, finishing splendidly long and flavoursome. In Essential Awatere fashion the finish is lively, crisp and lingering. A delicious wine that brings together “new world” fruit and “old world” elegance and minerality.\u003c\/p\u003e\n\u003cp\u003eOur vines grow on a slender terrace at the edge of the Awatere River, with a unique microclimate and soil structure. Influenced by a fault line, a river, and the power of the nearby Pacific Ocean, our land is stony, dry, windy and cool, elements that create wines of elegance, minerality with a lively and lingering finish. We let the untameable terroir of the Awatere Valley express itself through our vines, grapes and ultimately wines.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50751170249021,"sku":"SPERSB25NZ06","price":107.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25273-1.jpg?v=1738109813"},{"product_id":"chemin-des-papes-cotes-du-rhone-rose-france","title":"Chemin des Papes Côtes du Rhône Rosé 2024 (France)","description":"\u003cp\u003eFairly intense pink, almost ruby red, clear and brilliant. Red fruit, strawberries, blackberries, currants, spices. Very round and warm wine, quite persistent in the mouth, with the typical spicy notes.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Dry.png?v=1773371321\" alt=\"Scale_-_Dry\"\u003e\u003c\/p\u003e\n\u003cp\u003eWine made from a blend of Syrah, Grenache, Cinsault, Mourvêdre. Southern Côtes du Rhône, wine-growing property located between Montélimar and Avignon.\u003c\/p\u003e\n\u003cp\u003eThe grapes are harvested when just ripe, destemmed, macerated for a few hours at a low temperature and pressed. The juice is fermented at a temperature between 17 and 19° C. The wine is stored under inert atmosphere and is rapidly racked, filtered and bottled.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Rosé that may be served with cold meats, salad, grilled meat, roast capon and a large number of Mediterranean dishes.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50891798151485,"sku":"SPCDSR24FR06","price":119.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/ChemindesPapesCotesduRhoneRoseNV_France.jpg?v=1761166726"},{"product_id":"take-it-to-the-grave-barossa-shiraz-2025-australia","title":"Take It To The Grave Barossa Shiraz 2025 (Australia)","description":"\u003cp\u003e\"Upfront and instantly appealing, the wine shows blackberry, sweet cherry, rich floral, warm spice, and roasted nut aromas. The palate delivers excellent weight and succulent fruit intensity, beautifully structured by silky texture and polished tannins, making it highly enjoyable. At its best: now to 2032\" Sam Kim, Wine Orbit, Nov 2025\u003c\/p\u003e\n\u003cp\u003eIn the glass it’s coloured purple with a dense and dark body. A full-bodied and very aromatic Shiraz showing purple berry fruits, dark chocolate and integrated spices. The palate shows good weight and evenness whilst the fine tannins and integrated acidity drive persistence on the long finish.\u003c\/p\u003e\n\u003cp\u003eTake it to the Grave is a joint venture between Nicholas Crampton and South Australian winemaker Corey Ryan created to deliver interesting and rewarding wines whilst challenging a few established rules and preconceptions. The Take it to the Grave Shiraz takes on the mysteries and individual personalities of old-vine vineyards.\u003c\/p\u003e\n\u003cp\u003eThe fruit is partially hand-harvested before de-stemming and cool fermentation in small two tonne open fermenters with regular hand plunging. Matured in seasoned French oak (20% new French) for six months before bottling with minimal filtration and Sulphur addition.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Perfect with roast lamb and a rich, creamy potato gratin.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":50936139055421,"sku":"SPTKSZ25AU06","price":107.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25671-1.jpg?v=1738109933"},{"product_id":"plus-minus-zero-alcohol-pinot-noir-2025-australia","title":"Plus \u0026 Minus Zero Alcohol Pinot Noir 2025 (Australia)","description":"\u003cp\u003eA well balanced and delicate zero alcohol Pinot Noir - full of fruit vibrancy. Lots of bright, berry fruit and a hint of savoury earth and spice.\u003c\/p\u003e\n\u003cp\u003eFruit sourced from vineyards in South Australia. \u003c\/p\u003e\n\u003cp\u003eA cooler than average growing season, frost, the lack of rain and poor weather during flowering including strong winds throughout November and December resulted in lower yields however, the dry and consistent weather during picking resulted in a vintage of high-quality fruit.\u003c\/p\u003e\n\u003cp\u003ePlus \u0026amp; Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol. These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process.\u003c\/p\u003e\n\u003cp\u003eThis GSE is rich in naturally occurring antioxidants delivering more of those benefits that can already be found in red wine but without the alcohol. The Plus \u0026amp; Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: It's smooth and delicious and pairs well with most lightly barbecued dishes or a group favourite pumpkin gnocchi.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":51287892394301,"sku":"SPPMPN25AU06","price":89.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25275-1.jpg?v=1738109814"},{"product_id":"chateau-les-maurins-bordeaux-2023-france","title":"Château les Maurins Bordeaux 2023 (France)","description":"\u003cp\u003eLes Maurins 2023 has a beautiful intense red color with purple highlights. The nose is very expressive with aromas of ripe black fruits. The mouth is round \u0026amp; fleshy with melted tannins and a lingering finish. Cellar up to 5 years. After this period, the wine will show more mature characteristics.\u003c\/p\u003e\n\u003cp\u003eFor decades, the Family LAVAUD has worked to develop their familial vineyard which extends through the best terroir of Bordeaux. In 1980, family LAVAUD, already owner of two small estates in Saint-Emilion and Lalande de Pomerol, acquired an estate covering 70 hectares near the village of Pellegrue (Entre-Deux-Mers), but without a single plot of vine on it. 30 years later, nearly 90 hectares have been planted on this estate. Today, the Lavaud family manages 100 hectares on 3 different appellations. All along the past 30 years, Hubert Lavaud has consistently invested both at the vineyard and at the cellar, making Château Les Maurins one of the most reliable château in the Entre-Deux-Mers. The production is regularly awarded at the main wine tastings. \u003c\/p\u003e\n\u003cp\u003e60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Well paired with rib, steak, veal stew, dessert and chocolate.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":51482078085437,"sku":"SPCLBL23FR06","price":137.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/26125-1.jpg?v=1744063485"},{"product_id":"chemin-des-papes-cotes-du-rhone-2024-france","title":"Chemin Des Papes Côtes du Rhône 2024 (France)","description":"\u003cp\u003eA deep, alluring hue with violet glints, revealing remarkable concentration and elegance. The nose is immediately captivating, offering a refined aromatic complexity where the vibrant freshness of blackcurrant and cherry meets the rich maturity of plum and a hint of licorice, all gently wrapped in delicate sweet spices. On the palate, the wine is generous and full-bodied from the first sip, with a silky texture and beautifully integrated tannins. Perfectly balanced between ripe fruit, roundness and freshness, it unfolds gracefully into a long, harmonious finish with a subtle spicy lift.\u003c\/p\u003e\n\u003cp\u003eFor decades, the Family LAVAUD has worked to develop their familial vineyard which extends through the best terroir of Bordeaux. In 1980, family LAVAUD, already owner of two small estates in Saint-Emilion and Lalande de Pomerol, acquired an estate covering 70 hectares near the village of Pellegrue (Entre-Deux-Mers), but without a single plot of vine on it. 30 years later, nearly 90 hectares have been planted on this estate. Today, the Lavaud family manages 100 hectares on 3 different appellations.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAll along the past 30 years, Hubert Lavaud has consistently invested both at the vineyard and at the cellar, making Château Les Maurins one of the most reliable château in the Entre-Deux-Mers. The production is regularly awarded at the main wine tastings.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHubert Lavaud decided to grant exclusive distribution of his Château Les Maurins to GCF because of its worldwide distribution network. The successful cooperation is lasting since decades.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Ideal partner to grilled joints of meat as well as veal or duck dishes.\u003c\/p\u003e","brand":"WineDirectSPW","offers":[{"title":"Default Title","offer_id":51484498035005,"sku":"SPCDCR24FR06","price":113.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/25603-1.jpg?v=1738109911"}],"url":"https:\/\/www.blackmarket.co.nz\/collections\/stone-pony-icons.oembed","provider":"Black Market","version":"1.0","type":"link"}