{"title":"Sicilia","description":null,"products":[{"product_id":"caruso-minini-cusora-chardonnay-2019-italy","title":"Caruso \u0026 Minini Cusora Chardonnay 2019 (Italy)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFrench \u0026amp; American oak\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eVanilla\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eTropical fruit\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eWonderful balance\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tThis wine is fresh and tasty with a complexity that confirms the wonderful balance reached between the grape and its vineyard. Great bouquet with intense fragrances featuring vanilla and tropical scents. Aromatic and vegetable notes exalts its complexity. In one’s mouth, it surprises with rich flavours and balance.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCryomaceration of the destemmed grapes in stainless steel tanks at controlled temperature of 4° C for 4-12 hours. Soft pressing of the grapes, static clearing of the must and fermentation in tonneaux of French oak at a controlled temperature of 16-18° C for 20 days. Aged for 6 weeks sur-lees in barrique of American oak.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: It’s the wine either for an aperitif or a full course meal. Perfect with steam or grilled fish, chicken or vegetable terrines and pasta or risotto. Sushi and sashimi are also welcomed.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488256467261,"sku":"WCCHARD-6","price":167.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17126-1.jpg?v=1729031767"},{"product_id":"caruso-minini-organic-grillo-2018-italy","title":"Caruso \u0026 Minini Organic Grillo 2018 (Italy)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eDelicate oak\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eAcacia\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eIntense\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eElegant\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tGrillo vines are the flagship of their varieties. For this wine they have chosen the highest hill in order to exalt its freshness and flavour. They put it into tonneaux to trap its body giving it a delicate note of oak and acacia. Such good care for a wine symbol of western Sicily. Intensity and elegance are the perfect mix of this wine. Wide bouquet with a natural delicacy.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCryomaceration of the destemmed grapes in stainless steel tanks at controlled temperature of 4° C for 4-12 hours. Soft pressing of the grapes, static clearing of the must and fermentation at controlled temperature of 16°C in oak and acacia tonneaux. Aged In stainless steel tanks “sur lies”, 2 batonages a day. Final ageing in the bottle for 2 months.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: The most refined fish and vegetable-based pastas are the perfect match for this wine. The hallmark dish to paired with grillo is grilled swordfish. Quite surprising how it can wedge itself in among the flavours of the Sicilian cuisine.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488256532797,"sku":"WCGRILLOBIO","price":173.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17127-1.jpg?v=1729031767"},{"product_id":"caruso-minini-organic-perricone-igp-2017-italy","title":"Caruso \u0026 Minini Organic Perricone IGP 2017 (Italy)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eRed fruits\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eLiquorice\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eMedium bodied\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFresh\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tRich with red fruits, mixed with notes of liquorice, a typical expression of the relationship between the variety and its land. Wine of great power and harmony while expressing, at the same time, a fresh and lively character.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFor decades the Perricone, or the so-called pignatello, had been the undisputed leader of the red grapes in western Sicily. A careful vinification has transformed the prickly character into a incomparable personality: a one of a kind wine.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCareful selection of handpicked grapes. Maceration and fermentation of the destemmed grapes in stainless steel tanks at controlled temperature of 25°C for 15-20 days. Malolactic fermentation in stainless steel tanks. Aged for 6 months in stainless steel tanks. Final ageing in bottle for 3-6 months.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Charcuterie and other salty antipasti, eggplant parmigiana, veggie pies and cheeses.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488256631101,"sku":"WCPERRIBIO-6","price":155.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17130-1.jpg?v=1729031769"},{"product_id":"donnafugata-ben-rye-zibibbo-docg-2018-italy-375ml","title":"Donnafugata Ben Ryè Zibibbo DOCG 2018 (Italy) (375ml)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eDessert style\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eApricot \u0026amp; o\u003cstrong\u003erange peel\u003c\/strong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003e\u003cstrong\u003eFull bodied\u003c\/strong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eLong finish\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tBen Ryé 2018 offers an extraordinary rich bouquet with outstanding aromas obtained from the dried grapes: apricots and candied orange peel. It presents delicate hints of Mediterranean scrub (maquis). The palate is very fresh and intense, balancing perfectly the sweetness followed by a long and satisfying persistence.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe vines are cultivated, in hollows, low alberello pantesco. The low bush vine of Pantelleria has been inscribed on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity as a “creative and sustainable” practice. Planting density of 2,500 plants per hectare (1,000 an acre) with a yield of about 4–5 tons per hectare (1,6-2 tons an acre). The average age of the vines is about 60 years; some are ungrafted and survived phylloxera exceeding 100 years in age.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tWith about 379 mm of rainfall in 2018 compared to an average of 434 mm in this area, the vintage was less rainy. This resulted in the need, in some vineyards, to perform cluster thinning in order to balance the crop load with soil water availability, to favor optimal ripening of grapes. On Pantelleria, in quantitative terms, a drop of about 20% was registered compared to the company’s average of recent vintages. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOnce the grapes reach the winery, they undergo further selection on a vibrating table before soft pressing. Fermentation takes place in stainless steel at controlled temperatures; the dried grapes – added to the fresh must in several batches – are de-stemmed and selected by hand. During maceration, the dried grapes release their extraordinary legacy of sweetness, freshness and a very personal aroma. The vinification process (fermentation and maceration) last over 1 month. Aging takes place in stainless steel for 8 months and at least 12 months in bottle before being released to the market.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: perfect with dry pastries, chocolate and jam or ricotta tarts. Try also with blue cheese and foie gras. Extraordinary on its own, as a meditation wine.\u003c\/p\u003e\r\n","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488259907901,"sku":"WDONNABENRYE","price":347.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17205-1.jpg?v=1729031794"},{"product_id":"feudo-principi-di-butera-merlot-igt-2017-italy","title":"Feudo Principi Di Butera Merlot IGT 2017 (Italy)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSlavonian oak\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eRed berries \u0026amp; vanilla\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eMedium bodied\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eVery long finish\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tA sumptuously deep garnet-red. A rich bouquet, with scents of red berry fruits, blackcurrants and blackberries, perfectly melded with attractive vanilla notes. Soft yet well-structured, with hints of wild berry fruits (especially raspberries and blackberries) and spices. A very long finish. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tMerlot grapes were grown in the districts of Butera and Riesi in the Province of Caltanissetta.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe must fermented for 2 weeks in vertical vinification tanks (using the submerged cap system) at a controlled temperature of 30° C (86° F). The wine matured for 12 months, 50% in 350 liter (92 gallon) tonneaux and 50% in 60 hectoliter (1,320 gallon) oak barrels, followed by a further period of bottle ageing.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488264790333,"sku":"WZMERLOT-6","price":179.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17317-1.jpg?v=1729031833"},{"product_id":"donnafugata-ben-rye-zibibbo-docg-2019-italy-375ml","title":"Donnafugata Ben Ryè Zibibbo DOCG 2019 (Italy) (375ml)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eDessert style\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eApricot \u0026amp; orange peel\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFull bodied\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eLong finish\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tBen Ryé 2019 offers an extraordinary rich bouquet with outstanding aromas obtained from the dried grapes: apricots and candied orange peel. It presents delicate hints of Mediterranean scrub (maquis). The palate is very fresh and intense, balancing perfectly the sweetness followed by a long and satisfying persistence.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe vines are cultivated, in hollows, low alberello pantesco. The low bush vine of Pantelleria has been inscribed on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity as a “creative and sustainable” practice. Planting density of 2,500 plants per hectare (1,000 an acre) with a yield of about 4–5 tons per hectare (1,6-2 tons an acre). The average age of the vines is about 60 years; some are ungrafted and survived phylloxera exceeding 100 years in age.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tWith about 379 mm of rainfall in 2018 compared to an average of 434 mm in this area, the vintage was less rainy. This resulted in the need, in some vineyards, to perform cluster thinning in order to balance the crop load with soil water availability, to favor optimal ripening of grapes. On Pantelleria, in quantitative terms, a drop of about 20% was registered compared to the company’s average of recent vintages.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOnce the grapes reach the winery, they undergo further selection on a vibrating table before soft pressing. Fermentation takes place in stainless steel at controlled temperatures; the dried grapes – added to the fresh must in several batches – are de-stemmed and selected by hand. During maceration, the dried grapes release their extraordinary legacy of sweetness, freshness and a very personal aroma. The vinification process (fermentation and maceration) last over 1 month. Aging takes place in stainless steel for 8 months and at least 12 months in bottle before being released to the market.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: perfect with dry pastries, chocolate and jam or ricotta tarts. Try also with blue cheese and foie gras. Extraordinary on its own, as a meditation wine.\u003c\/p\u003e\r\n","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488342319421,"sku":"WDONNABENRYE-6","price":365.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/19132-1.jpg?v=1729032441"},{"product_id":"caruso-minini-cusora-chardonnay-2021-italy","title":"Caruso \u0026 Minini Cusora Chardonnay 2021 (Italy)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFrench \u0026amp; American oak\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eVanilla\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eTropical fruit\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eWonderful balance\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tThis wine is fresh and tasty with a complexity that confirms the wonderful balance reached between the grape and its vineyard. Great bouquet with intense fragrances featuring vanilla and tropical scents. Aromatic and vegetable notes exalts its complexity. In one’s mouth, it surprises with rich flavours and balance.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCryomaceration of the destemmed grapes in stainless steel tanks at controlled temperature of 4° C for 4-12 hours. Soft pressing of the grapes, static clearing of the must and fermentation in tonneaux of French oak at a controlled temperature of 16-18° C for 20 days. Aged for 6 weeks sur-lees in barrique of American oak.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: It’s the wine either for an aperitif or a full course meal. Perfect with steam or grilled fish, chicken or vegetable terrines and pasta or risotto. Sushi and sashimi are also welcomed.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488421388605,"sku":"WCCHARD-6","price":173.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/20873-1.jpg?v=1729033036"},{"product_id":"notti-di-sicania-grillo-doc-2021-italy","title":"Notti Di Sicania Grillo DOC 2021 (Italy)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eDry style\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFloral \u0026amp; fruity\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eElegant\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eStructual\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tBorn from the selection and vinification of the native Grillo grapes of our territory. Straw yellow colour with greenish reflection; intense on the nose with floral and fruity notes; on a palate, elegant and structural.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe grape, after being hand-harvested, is rapidly taken to the winery, gently pressed under the BAR of pressure at most immediately refrigerated at 16°C. The high-quality wort is prepared for fermentation with the selected yeasts at a temperature of 16-18°C for 15-18 days. it is aged in a stainless steel tank at a controlled temperature.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: It can be enjoyed alone or to accompany Mediterranean dishes.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488481550653,"sku":"WSIBIGRI","price":149.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/22130-1.jpg?v=1729033475"},{"product_id":"notti-di-sicania-grillo-doc-2022-italy","title":"Notti Di Sicania Grillo DOC 2022 (Italy)","description":"\u003cp\u003eBorn from the selection and vinification of the native Grillo grapes of our territory. Straw yellow colour with greenish reflection; intense on the nose with floral and fruity notes; on a palate, elegant and structural.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_1.png?v=1740367680\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Dry.png?v=1773371321\" alt=\"Scale_-_Dry\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe grape, after being hand-harvested, is rapidly taken to the winery, gently pressed under the BAR of pressure at most immediately refrigerated at 16°C. The high-quality wort is prepared for fermentation with the selected yeasts at a temperature of 16-18°C for 15-18 days. it is aged in a stainless steel tank at a controlled temperature.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: It can be enjoyed alone or to accompany Mediterranean dishes.\u003c\/p\u003e","brand":"Sapori","offers":[{"title":"Default Title","offer_id":49488588243261,"sku":"WSIBIGRI-6","price":149.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/24499-1.jpg?v=1729034314"},{"product_id":"caruso-minini-organic-grillo-2020-italy","title":"Caruso \u0026 Minini Tagos Grillo 2021 (Italy)","description":"\u003cp\u003e\u003cspan\u003eGorgeous aromas of dried peaches and lemons with fresh herbs, such as thyme and rosemary. Medium body with honey and candied fruit. A late-harvest dessert wine that’s delicious and fresh. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Very-sweet.png?v=1773371514\" alt=\"Scale - Very-sweet\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCareful selection of the grapes, picked by hand after being dried on the plant, de-stemmed by hand and maceration with the skin at a low temperature. After being soft pressed, the must is fermented in tonneaux, already used for Timpune. Once the desired alcohol level is reached, the temperature is lowered to stop fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFood Pairing: It’s a perfect dessert wine. It calls either for cheeses or sweets.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sapori","offers":[{"title":"Default Title","offer_id":50420052623677,"sku":"WCTAGOS-6","price":305.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Caruso_MininiTagosGrilloNV_Italy.jpg?v=1750210025"}],"url":"https:\/\/www.blackmarket.co.nz\/collections\/region-sicilia.oembed","provider":"Black Market","version":"1.0","type":"link"}