{"title":"Lujan De Cuyo","description":null,"products":[{"product_id":"los-cardos-malbec-2017-argentina","title":"Los Cardos Malbec 2017 (Argentina)","description":"\u003cp\u003e\r\n\tThis Malbec displays a gorgoeus, deep violet red color. Intense, spicy, sweet aromas are showcased, with notes of red fruit and floral hints such as violets. The palate is soft, velvety, fresh, and well balanced.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tEl Alto Vineyard is located in Ugarteche, in the southern part of Luján de Cuyo, at 1,050 meters (3,445 feet) above sea level. The soils range from sandy loam to clay loam, with variable content of stone. The climate typically presents warm days and cool nights, with an average temperature variation of 14 °C (57.2 °F) and an average annual rainfall of 250 mm (9.8 in). The vines yield 12 tons per hectare, and they are grown in espaliers, using drip irrigation. At Doña Paula, our vineyards have always been managed using sustainable agricultural practises. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe grapes are harvested from mid to late March. In the winery, they are first destemmed and softly crushed. A cold pre-fermentative maceration takes place to preserve the primary aromas. Then, the must is cooled and traditional fermentation starts. Post-fermentation maceration lasts between 10 and 15 days. Malolactic fermentation is carried out after maceration.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Match this Malbec with Venison cannelloni with kale, Parmesan and wild mushrooms or a hearty beef stew with winter vegetables. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"RedWhite","offers":[{"title":"Default Title","offer_id":49488066904381,"sku":null,"price":101.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/12627-1.jpg?v=1729030282"},{"product_id":"los-cardos-malbec-2019-argentina","title":"Los Cardos Malbec 2019 (Argentina)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eIntense\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eRed fruit \u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFloral\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cb\u003eVelvety finish\u003c\/b\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tA deep violet red color in the glass, followed by intense, spicy and sweet aromas, with notes of red fruit and floral violet hints. In the mouth this Malbec wine is soft, velvety, fresh, and well balanced.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tEl Alto Vineyard is located in Ugarteche, in the southern part of Luján de Cuyo, at 1,050 meters (3,445 feet) above sea level. The soils range from sandy loam to clay loam, with variable content of stone. The climate typically presents warm days and cool nights, with an average temperature variation of 14 °C (57.2 °F) and an average annual rainfall of 250 mm (9.8 in). The vines yield 12 tons per hectare, and they are grown in espaliers, using drip irrigation. At Doña Paula, our vineyards have always been managed using sustainable agricultural practices.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe grapes are harvested from mid to late March. In the winery, they are first destemmed and softly crushed. A cold pre-fermentative maceration takes place to preserve the primary aromas. Then, the must is cooled and traditional fermentation starts. Post-fermentation maceration lasts between 10 and 15 days. Malolactic fermentation is carried out after maceration.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Match with venison cannelloni with kale, parmesan \u0026amp; wild mushrooms.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"RedWhite","offers":[{"title":"Default Title","offer_id":49488161308989,"sku":null,"price":119.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/14936-1.jpg?v=1729031030"},{"product_id":"matias-riccitelli-hey-malbec-malbec-2020-argentina","title":"Matias Riccitelli 'Hey Malbec!' Malbec 2020 (Argentina)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eRed fruit\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFloral notes\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSweet \u0026amp; opulent\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eSoft, ripe tannins\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tRed fruits combine with floral aromas and black pepper. The wine shows soft and ripe tannins that leads us to a sweet and opulent finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t50% of the grapes comes from the Uco Valley, on a majority of calcareous soils and 50% comes from Luján de Cuyo on loam clay soils. These vineyards are located between 950 and 1.400 masl. In our vineyards, we do not use any herbicide or systemic products, managing them in an agro-ecological way.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tHand harvested in small 20 kg cases, in order to keep the integrity of each cluster. A meticulous handmade selection is performed prior vinification.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tWe vinify a 20% with whole cluster and the rest is destemmed. The grapes head up in a natural way by gravity to small concrete vats, where the fermentation takes place with indigenous yeasts at temperatures between 24º and 26ºC. Then we make a very gentle work to sink the hat and achieve a slow extraction. The aging continues in small concrete vats until next harvest.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tMalbec is the Argentinian most emblematic grape and we attempt Hey Malbec! to be its truly great interpretation.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Colab","offers":[{"title":"Default Title","offer_id":49488332161341,"sku":"RICHEY","price":311.88,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/18902-1.jpg?v=1729032368"},{"product_id":"matias-riccitelli-hey-malbec-malbec-2022-argentina","title":"Matias Riccitelli 'Hey Malbec!' Malbec 2022 (Argentina)","description":"\u003cp\u003eRed fruits combine with floral aromas and black pepper. The wine shows soft and ripe tannins that leads us to a sweet and opulent finish.\u003c\/p\u003e\n\u003cp\u003e50% of the grapes comes from the Uco Valley, on a majority of calcareous soils and 50% comes from Luján de Cuyo on loam clay soils. These vineyards are located between 950 and 1.400 masl. In our vineyards, we do not use any herbicide or systemic products, managing them in an agro-ecological way.\u003c\/p\u003e\n\u003cp\u003eHand harvested in small 20 kg cases, in order to keep the integrity of each cluster. A meticulous handmade selection is performed prior vinification.\u003c\/p\u003e\n\u003cp\u003eWe vinify a 20% with whole cluster and the rest is destemmed. The grapes head up in a natural way by gravity to small concrete vats, where the fermentation takes place with indigenous yeasts at temperatures between 24º and 26ºC. Then we make a very gentle work to sink the hat and achieve a slow extraction. The aging continues in small concrete vats until next harvest.\u003c\/p\u003e\n\u003cp\u003eMalbec is the Argentinian most emblematic grape and we attempt Hey Malbec! to be its truly great interpretation.\u003c\/p\u003e","brand":"Colab","offers":[{"title":"Default Title","offer_id":49488573923645,"sku":"RICHEY","price":347.88,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/24225-1.jpg?v=1729034215"}],"url":"https:\/\/www.blackmarket.co.nz\/collections\/region-lujan-de-cuyo.oembed","provider":"Black Market","version":"1.0","type":"link"}