{"title":"Gift Ideas (V2)","description":"\u003cp\u003eBrowse our range of gift-ready goodies perfect for spoiling someone special.\u003c\/p\u003e","products":[{"product_id":"lanvin-champagne-brut-nv-france","title":"Lanvin Champagne Brut NV (France)","description":"\u003cp\u003e\r\n\t\"This non-vintage expression makes another of its regular appearances among our top placegetters. It’s a fresh, approachable style with bready complexity taking the lead and sweet nougat in a secondary role. Fine and tight in structure, gently textured, it represents outstanding value\" Cuisine Magazine, Issue 185, November \/ December 2017\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"This label is consistently excellent. The bouquet is classic Champagne - yeasty with subtle citrus, stone fruit and apple notes. And the palate is silky smooth with rich texture and beautifully integrated acidity. The wine flows seamlessly to a satisfying finish\" Sam Kim, Wine Orbit, December 2012\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA pale, gold champagne colour with fine notes and continuous bubbles in the glass. The bouquet is very stylish with creamy fruit, toasty yeast influence, smoky complexity and honeyed maturity. It tastes elegant, long and smooth with lovely richness and fine texture. It is fresh and soft on the palate and finishes with a lemon flavour.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tH. Lanvin \u0026amp; Fils is a niche Champagne brand produced by the family owned House, Lombard \u0026amp; Cie. Located in Epernay, the capital city of Champagne, producing about 1.5 million bottles per year. Founded in 1925 this family owned business has been passed down through 3 generations.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe blend includes 40% Pinot Meunier, 40% Pinot Noir, 20% Chardonnay from vineyards vineyards in the Montagne de Reims Ouest, Coulommes, Jouy, Pargny Les Reims and Villedommange. The wines are fermented in thermo regulated stainless steel vats to preserve the aromas of each cru. This wine has been aged at least 18 months in bottle before release. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: This is a fine balanced champagne, perfect as an aperitif\u003c\/p\u003e\r\n","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49487534784829,"sku":"LA4BRUT6NV","price":341.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/1043-1.jpg?v=1729024401"},{"product_id":"hunters-mirumiru™-marlborough-brut-nv","title":"Hunter's MiruMiru™ Marlborough Brut NV (Gift Box)","description":"\u003cp\u003e\"Complex, toasty and fragrant with aromas of oaty bread and buttered brioche, red a pple, citrus and peach. Bold explosive mousse with a coarse silk texture, high acidity and flavours that mirror the nose. Fresh, crisp, dry and just a little bit elegant. A lovely expression and ready to enjoy from today and through 2025+\" Cameron Douglas, Master Sommelier, Nov 2020\u003c\/p\u003e\n\u003cp\u003e\"A blend of pinot noir, chardonnay and pinot meunier. Very champagne-like with an emphasis on yeast lees character rather than fruit. Appealing baguette crust and brioche characters take centre-stage with apple and citrus characters in the background\" Bob Campbell, Master of Wine, Real Review, Nov 2021\u003c\/p\u003e\n\u003cp\u003e\"Straw gold with delicate lemon hues and tiny bubbles levitating to the rim. The bouquet offers up a vanilla creaminess, a suggestion of creaming soda, a hint of toast – something delicate yet tantalising in there. Beautifully rounded and creamy in the mouth with the bubbles breaking softly into foam, a harmonious citrussy brightness all the way through and a hint of rosehip on the finish. This blend of Chardonnay, Pinot Noir and Pinot Meunier isn't too bold or edgy, giving it all round appeal\" Sue Courtenay, Wineoftheweekco.nz\u003c\/p\u003e\n\u003cp\u003e\"Miru Miru' means 'Bubbles'. This wine is disgorged earlier than its Reserve stablemate, has a lower Pinot Noir content and a crisper finish. A blend of Chardonnay, Pinot Noir and Pinot Meunier, it is typically fresh and aromatic, with an attractive lightness and vivacity. It has crisp, citrusy, appley, yeasty flavours, showing good tightness, delicacy and complexity\" Michael Cooper's NZ Wine Buyers Guide, 2017\u003c\/p\u003e\n\u003cp\u003e\"Thank God for wineries that aren't content for a good thing to remain a good thing, but do everything they can for it to become a better thing.\u003cbr\u003eThe latest release Hunters Mirumiru NV, which I've tasted on a couple occasions recently, is the best iteration yet of this consistently fine Marlborough methode traditionelle sparkling wine\" John Saker, Stuff.co.nz, 16 Sept 2017\u003c\/p\u003e\n\u003cp\u003e\"Good sparkling is a very useful thing to have on hand in a cellar and Miru Miru (Maori for \"bubbles\") is a very useful sparkling: vibrantly fresh but with a satisfying richness\" Emma Jenkins Master of Wine, The Australian Women’s Weekly (NZ Edition), Jun 2017\u003c\/p\u003e\n\u003cp\u003e\"A blend of the three Champagne varieties: Chardonnay, Pinot Noir and Pinot meunier. The wine shows a delightful freshness with an ethereal texture and flavours suggesting citrus\/grapefruit, brioche and hazelnut\" Taste Magazine, March 2015\u003c\/p\u003e\n\u003cp\u003eThe nose exhibits light yeasty characters with peach and citrus aromas. An elegant palate showing a blend of peach\/citrus chardonnay components followed by the light berry fruits of the pinot noir. The mouth filling mousse completes the palate that is full and persistent.\u003c\/p\u003e","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49487814558013,"sku":"HU1MBRGBNV","price":167.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Hunter_sMiruMiru_MarlboroughBrutNV_8a9f0a9f-0fc6-413e-9b12-aa533a429b2d.jpg?v=1794253685"},{"product_id":"taittinger-champagne-brut-reserve-nv-france-gift-box","title":"Taittinger Champagne Brut Réserve NV (France) (Gift Box)","description":"\u003cp\u003e\"An expressive nose delivering aromas of fruit and brioche with peach, white flower and vanilla bean.  The entry onto the palate is lively, fresh and in total harmony.  This is a delicate wine with flavours of fresh fruit and honey\" Gourmet Traveller Wine, Dec\/Jan 2016\u003c\/p\u003e\n\u003cp\u003e\"The elegant, restrained Taittinger non-vintage is a great all-rounder that combines appley fruit, bakery aromas and nutty complexity in a smooth, creamy wine of lovely drinkability.  Bracing acidity keeps it light and appetising, and it has a satisfying, long finish.\" Cuisine, Champagne Tasting, Nov 2014\u003c\/p\u003e\n\u003cp\u003e\"Taittinger always prepares its Brut Reserve blend first, and only if the vintage is deemed of sufficient quality are its other cuvees assembled. Accurate precision of lemon zest and stone fruits are supported by the gentle complexity of toast, roast nuts and honey. A generous expression of Taittinger, balanced by the bright, lively mood of 2008 [70% 2008 vintage]. A refreshing aperitif of crisp freshness and lingering persistence\" Tyson Stelzer, The Champagne Guide 2014-2015\u003c\/p\u003e\n\u003cp\u003e\"Rich and toasty with lemon curd aromas, this shows elegant balance and great poise.  ‘The creamy texture makes this a great food fizz,’ said team leader Annette Scarfe MW. ‘From oysters and scallops to roast turkey\" Sommelier Wine Awards 2014\u003c\/p\u003e\n\u003cp\u003e\"One of the most consistent of NV Champagnes, the flamboyant Taittinger Brut Reserve has pristine apple and citrus-accented fruit interwoven perfectly with toasty yeast and Marmitey complexity.  Harmony is the key and an integrated dab of sweetness rounds of the equation.  John Belsham described it as burlesque, raunchy and super-sexy\" Cuisine, Champagne Tasting, November 2012\u003c\/p\u003e\n\u003cp\u003eThe brilliant body is golden yellow in colour. The bubbles are fine, while the foam is discreet yet lingering. The nose, very open and expressive, delivers aromas of fruit and brioche. It also gives off the fragrance of peach, white flowers (hawthorn, acacia) and vanilla pod. The entry onto the palate is lively, fresh and in total harmony. This is a delicate wine with flavours of fresh fruit and honey.\u003c\/p\u003e\n\u003cp\u003eTaittinger Brut Réserve, which acquires its maturity during three and four years ageing in the cellar, offers excellent aromatic potential.\u003c\/p\u003e\n\u003cp\u003eTaittinger Brut Réserve is the champagne for any occasion. A symbol of festivity, this wine is the ideal partner of celebration for the happiest milestones in a lifetime.\u003c\/p\u003e\n\u003cp\u003eTaittinger Brut Réserve is blend of Chardonnay (40%) and Pinot Noir and Pinot Meunier (60%) wines from over 35 different vineyards and vintages matured to perfection.\u003c\/p\u003e\n\u003cp\u003eThis high proportion of Chardonnay, unique among fi ne non-vintage champagnes, and a minimum ageing of three years in the cellars, where it reaches the peak of aromatic maturity, make Taittinger Brut Réserve a delicately balanced champagne, known for its consistently excellent quality the world over. Taittinger considers it an honour to produce a Brut champagne every year without exception.\u003c\/p\u003e","brand":"Vintners","offers":[{"title":"Default Title","offer_id":49487828713789,"sku":"3100107GP","price":557.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/TaittingerChampagneBrutReserveNV_France_GiftBox.jpg?v=1789447441"},{"product_id":"churchills-port-trio-gift-collection-200ml","title":"Churchill's Port Trio Gift Collection (200ml)","description":"\u003cp\u003e\u003cbr\u003eThe perfect gift, Churchill's white, ruby and tawny ports all in one pack! All have tradition in common as well as a certain “irreverence” and difference in the way they are made.\u003c\/p\u003e\n\u003cp\u003eA perfect accompaniment for a cheese selection at the end of a meal.\u003c\/p\u003e\n\u003cp\u003eCollection includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Churchill's Dry White Port (200ml)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 90\/100 Points: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eWine Enthusiast\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 91\/100 Points:\u003c\/span\u003e\u003c\/strong\u003e \u003cspan class=\"red red-v2 red-v2\"\u003eWine Advocate\u003cbr\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 17.5\/20 POINTS \u0026amp; Best Buy:\u003c\/span\u003e\u003c\/strong\u003e \u003cspan class=\"red red-v2 red-v2\"\u003eRevista de Vinhos\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhen all the other Port companies were producing young White Ports with an average age of 2 or 3 years, Churchill’s presented a 10 year old product. “We wanted to bring dignity to our white grapes, contrary to the current trend at the time. Wine experts and consumers believed that all Port should be red! But that didn’t stop us from taking a different stance. As early as the 1990’s we bottled our White Port in transparent bottles to show-off its natural golden colour! It is not our best seller but definitely an  emblematic wine for Churchill’s and chosen by the great chefs of the world for food pairing. In Portugal chef Victor Sobral was a pioneer in preparing food to accompany Churchill’s Dry White Port.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Churchill's Reserve Port (200ml)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded Bronze Medal:\u003c\/span\u003e\u003c\/strong\u003e International Wine Challenge 2013\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eReserve Port is a house blend of premium wines produced from the same top grade “A” vineyards from which Churchill’s vintage ports are sourced. Reserve Port retains the structure and fresh fruit of a young vintage but has been softened by its age in wood and filtration prior to bottling.\u003c\/p\u003e\n\u003cp\u003eA delicious Port served on its own but also excellent with fruit or chocolate desserts and soft cheeses.\u003c\/p\u003e\n\u003cp\u003eReserve Port has a bright, full ruby colour with violet tones. On the nose, very distinctive with fresh blueberries and hints of eucalyptus and gum cistus; a very vibrant young Port with plenty of natural acidity but also balance and pedigree denoting its grade “A” vineyard origins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Churchill's 10 Years Old Tawny Port (200ml)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded Silver Medal:\u003c\/span\u003e\u003c\/strong\u003e International Wine Challenge\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 17.5\/20 POINTS: \u003c\/span\u003e\u003c\/strong\u003eForlaget SMAG\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eChurchill’s 10 Year Old Tawny is blended from the LBV level. As with all Churchill’s Tawnies, Churchill’s 10 Year Old Tawny Port is partly aged in large oak vats before finishing its maturation in traditional port pipes (600 litre). As a result, Churchill’s 10 Year Old Tawny receives less oxidation and loss of colour, and tends to be drier, well-structured and darker in colour with fresh fruit flavours dominating the nutty, wood-aged characteristics.\u003c\/p\u003e","brand":"Mineral","offers":[{"title":"Default Title","offer_id":49487916073277,"sku":"9364","price":76.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/9364-1.jpg?v=1729029210"},{"product_id":"laurent-perrier-la-cuvee-champagne-nv-france","title":"Laurent-Perrier La Cuvée Champagne NV (France)","description":"\u003cp\u003e\"Rich, weighty wine with strong autolysis character. Quite a bold, mouth-filling wine in a complex style with brioche, roasted nut and hazelnut character. Good use of aged material, although the wine still has freshness\" Bob Campbell, Master of Wine, Real Review, Nov 2017\u003c\/p\u003e\n\u003cp\u003e\"The brioche and cooked-apple and cream character really comes through here. Full-bodied and round with fine bubbles. Flavorful and intense. Vivid, bread-dough finish. This is four years on lees. 55% Chardonnay and the rest Pinot\" James Suckling, Jul 2019\u003c\/p\u003e\n\u003cp\u003e\"A superb wine, outstanding for such a large maker and for the 'workhorse' wine of such a big house. Very creamy. Hints of peach and toast. A lovely soft, rich, full-flavoured but also refined wine\" Huon Hooke, Real Review, Mar 2017\u003c\/p\u003e\n\u003cp\u003e\"Elegant, even, nutty, fruity and enticing autolysis bouquet; aromas and flavours of lemon, yellow apple, grapefruit and white peach; abundant autolysis flavours with a soft chalky texture accentuated by bright bold acidity; Firm mousse with a plush bubble carrying plenty of flavour and finish. The finish is dry and lengthy with citrus and tree fruits wrapped in a light brioche blanket are at the core of this wine. Drink anytime. Best from now and through 2027\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\n\u003cp\u003eA pale gold in colour. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wine’s complexity is expressed in successive notes such as vine peach and white fruit notes. A perfect balance between freshness and delicacy with fruity flavours very present on the finish. Serve between 8°C and 10°C.\u003c\/p\u003e\n\u003cp\u003eThis wine comes from the purest grape juice and it alone allows Laurent-Perrier to craft “La Cuvée”, a champagne of great finesse and a beautiful freshness obtained after a long ageing process in our cellars. Laurent-Perrier’s style and personality are defined by its very high proportion of Chardonnay. Purity, freshness and elegance - essential characteristics, expressed in this champagne - are a good introduction to the spirit of the House. For blending, only the musts of the cuvée are used, so only 80 % of the grape juice extracted from pressing.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: This fresh and pure wine is perfect for an apéritif. Its citrus and white fruit notes and its remarkable balance, supported by a subtle effervescence,\u003cbr\u003emake it an ideal accompaniment to poultry and the finest fish.\u003c\/p\u003e","brand":"RedWhite","offers":[{"title":"Default Title","offer_id":49487921709373,"sku":null,"price":263.97,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/9433-1.jpg?v=1729029233"},{"product_id":"laurent-perrier-la-cuvee-champagne-nv-glass-gift-pack-france","title":"Laurent-Perrier 'La Cuvée' Champagne NV Glass Gift Pack (France)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eDry style\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eFine bubbles\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eCitrus \u0026amp; white florals\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eNutty notes\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\"Rich, weighty wine with strong autolysis character. Quite a bold, mouth-filling wine in a complex style with brioche, roasted nut and hazelnut character. Good use of aged material, although the wine still has freshness\" Bob Campbell, Master of Wine, Real Review, Nov 2017\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"The brioche and cooked-apple and cream character really comes through here. Full-bodied and round with fine bubbles. Flavorful and intense. Vivid, bread-dough finish. This is four years on lees. 55% Chardonnay and the rest Pinot\" James Suckling, Jul 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"A superb wine, outstanding for such a large maker and for the 'workhorse' wine of such a big house. Very creamy. Hints of peach and toast. A lovely soft, rich, full-flavoured but also refined wine\" Huon Hooke, Real Review, Mar 2017\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Elegant, even, nutty, fruity and enticing autolysis bouquet; aromas and flavours of lemon, yellow apple, grapefruit and white peach; abundant autolysis flavours with a soft chalky texture accentuated by bright bold acidity; Firm mousse with a plush bubble carrying plenty of flavour and finish. The finish is dry and lengthy with citrus and tree fruits wrapped in a light brioche blanket are at the core of this wine. Drink anytime. Best from now and through 2027\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA pale gold in colour. Fine bubbles feed a persistent mousse. A delicate nose with hints of fresh citrus and white flowers. The wine’s complexity is expressed in successive notes such as vine peach and white fruit notes. A perfect balance between freshness and delicacy with fruity flavours very present on the finish. Serve between 8°C and 10°C.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis wine comes from the purest grape juice and it alone allows Laurent-Perrier to craft “La Cuvée”, a champagne of great finesse and a beautiful freshness obtained after a long ageing process in our cellars. Laurent-Perrier’s style and personality are defined by its very high proportion of Chardonnay. Purity, freshness and elegance - essential characteristics, expressed in this champagne - are a good introduction to the spirit of the House. For blending, only the musts of the cuvée are used, so only 80 % of the grape juice extracted from pressing.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: This fresh and pure wine is perfect for an apéritif. Its citrus and white fruit notes and its remarkable balance, supported by a subtle effervescence,\u003cbr\u003e\r\n\tmake it an ideal accompaniment to poultry and the finest fish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Black Market","offers":[{"title":"Default Title","offer_id":49487921742141,"sku":null,"price":522.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/9434-1.jpg?v=1729029233"},{"product_id":"laurent-perrier-cuvee-rose-champagne-nv-gift-box-france","title":"Laurent-Perrier 'Cuvée Rosé' Champagne NV Gift Box (France)","description":"\u003cp\u003eAn elegant Cuvée Rosé, with the colour changing naturally from a pretty raspberry hint to salmon-pink in the glass. The bouquet offered is precise and very crisp with a wide range red fruits such as strawberries, redcurrants, raspberries and black cherries. Its amazing freshness is the dominating note. The palate is intensely fruity, clean, well-defined and slightly sharp, and the wine then opens up to provide an impression of plunging into a basket of freshly picked strawberries, Morello cherries, blackcurrants and raspberries. The wine is supple and rounded on the finish.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_1.png?v=1740367680\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Dry.png?v=1773371321\" alt=\"Scale_-_Dry\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis wine is unique in terms of its history, the way it is made, and the design of its bottle. The Cuvée Rosé Laurent-Perrier was created in 1968 using bold, innovative ‘savoir-faire’ methods learnt from production of still wines called ‘Coteaux Champenois’. Perfected at each stage of its making, the Cuvée Rosé is now the benchmark in its category. Prior to 1968, making non-vintage Rosé champagne was virtually unthinkable. It was in the midst of a cultural revolution that the visionary Bernard de Nonancourt gave it its credentials. This daring wine combines real structure with freshness and a soft, vinous character. Held in an elegant wine bottle inspired by King Henri IV, this Rosé champagne has been widely acknowledged for its consistent high quality for more than 40 years. Suggested serving temperature is around 8°C and 10°C.\u003c\/p\u003e\n\u003cp\u003eBlended from 10 different ‘crus’ (or villages) situated mainly in the South and North areas of the Montagne de Reims – including the famous Côte de Bouzy – notably from the finest crus of Ambonnay, Bouzy, Louvois and Tours-sur-Marne. Grapes from carefully selected plots are then meticulously sorted and destemmed before going into the vats. Controlled maceration – lasting from 48h to 72h, depending on the harvest – helps the extraction of colour and the development of the full aromatic richness of the Pinot Noir. It is aged in cellars for at least four years.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: The Cuvée Rosé Laurent-Perrier is a delicious apéritif. This cuvée, thanks to its aromatic character, allows various food and wine pairings. It matches well with raw fishes (marinated red mullets and tartare of tuna), grilled prawns, fine charcuterie (such as Italian prosciutto), duck, lamb and creamy cheeses such as Chaource. The Cuvée Rosé is also an extraordinary match for red fruit desserts. The more daring will try it with Asian – even Indian – cuisine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eComes wrapped in a beautiful gift box as shown.\u003c\/strong\u003e\u003c\/p\u003e","brand":"RedWhite","offers":[{"title":"Default Title","offer_id":49487921774909,"sku":null,"price":491.97,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/9435-1.jpg?v=1729029233"},{"product_id":"andre-clouet-grande-reserve-brut-grand-cru-blanc-de-noir-nv-france","title":"André Clouet Grande Réserve Brut Grand Cru Blanc de Noir NV (France) (Gift Box)","description":"\u003cp\u003e\"Made from 100% Pinot Noir from Grand Crus vineyards in the Bouzy subregion. Four years en tirage. It has an almost perfumed aroma with chocolate box, cherry blossom flavours and a good influence of bready and toasted nut autolysis\" Bob Campbell, Master of Wine, Real Review Dec 2021\u003c\/p\u003e\n\u003cp\u003e\"Just as good as last time it was tasted, although this bottle seems especially fresh and delicate, with a refinement that is perhaps not classic blanc de noirs, but seems to suggest some chardonnay in the mix (but there is none). Lovely wine indeed\" Huon Hooke, Real Review, Oct 2019\u003c\/p\u003e\n\u003cp\u003e\"The effusive nose of candied citrus, ripe pear and brioche pulls you into this fresh and creamy champagne that hits all the pleasure buttons for a non-vintage Brut. Then the chalky freshness at the finish pulls you back for another sip. Excellent balance! 100% Pinot Noir. Drink now\" The Wine Advocate, Apr 2021\u003c\/p\u003e\n\u003cp\u003e\"Enchanting pale golden in the glass boasting aromas of citrus with ripe orchard fruits and are subtle biscuity almond touch. This stunning grower Champagne has a creamy, refined palate that lingers. Pear and nut follow through from the bouquet, highlighted by a creamy and floral feel\" James Suckling, Jul 2022\u003c\/p\u003e\n\u003cp\u003eThe harvest is manual and takes a large selection of clusters to remove those who have not aged well. The winemaking is done in a traditional winery, almost archaic. A former high vertical press gets fine and balanced must go to small tubs where they conduct the alcoholic fermentation between 16 º C and 18 º C, and malolactic to 18 º C. The wine is aged in the cellars of the family to 10 feet deep, with disgorgement removed and manuals.\u003c\/p\u003e\n\u003cp\u003eOwner Jean-François Clouet - The man and his cuvées are deeply rooted into the multilayered and convoluted history of Champagne, arguably more than any other. He is the privileged custodian of eight hectares of estate vines in the best middle slopes of Bouzy and Ambonnay, the epicentre of pinot noir in Champagne. His family heritage in Bouzy extends back to 1492 and they have been making their own champagnes here since the early 1700s.\u003c\/p\u003e","brand":"DhallNash","offers":[{"title":"Default Title","offer_id":49487993241917,"sku":"102628_NV_750","price":85.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/AndreClouetGrandeReserveBrutGrandCruBlancdeNoirNV_France_GiftBox.jpg?v=1761598161"},{"product_id":"the-delta-gift-collection-twin-pack","title":"The Delta Gift Collection Twin Pack","description":"\u003cp\u003e\r\n\tThe award winning duo of Delta's Hatters Hill is the perfect combination for this holiday season. Delta is all about hand crafting wines that are expressive and true to their vineyard roots. Elegant, modern and restrained, these wines highlight characteristics from the vineyards terrior with minimal winemaking influence. Their ultimate goal is to provide exceptional wines, which this duo highly represents.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis collection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Hatters Hill Single Vineyard Marlborough Sauvignon Blanc 2017\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 5 Stars: \u003c\/span\u003e\u003c\/strong\u003eMichael Cooper\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 94\/100 Points \u0026amp; 5 STARS:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 90\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e Cameron Douglas\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4.5 stars: \u003c\/strong\u003e\u003c\/span\u003eWinestate Magazine, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 17.5\/20 Points:\u003c\/strong\u003e\u003c\/span\u003e \u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003eRaymond Chan\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003eAwarded Silver Medal: \u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003eDecanter Asia Wine Awards 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan style=\"color: rgb(190, 51, 24);\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal \u0026amp; 90\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e International Wine Challenge 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Bright, very pale straw colour with slight green hues, near colourless on the edge. The nose is taut and tightly bound with fresh aromas of pungent passionfruit intermingling with fresh herbs, some cut grass elements and snow peas, unveiling mineral nuances. This is refreshing and mouthwatering\" Raymond, Chan\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Striking bouquet - classic, pungent and potent aromas of pink grapefruit, red and green apple, passion fruit and pineapple. No mistaking the fresh basil and jalapeno either. Light-weight on the palate with fleshy, juicy and crisp textures, salivating acidity and flavours that reflect the bouquet. Lengthy finish, balanced and well-made. Drink now and through 2020\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"A delectable expression of the variety; it is packed with passionfruit, lemon\/lime peel, nectarine and green tea notes, together with juicy palate that displays excellent concentration and intensity. The wine is powerful and satisfying with a persistent crisp finish. At its best: now to 2021\" Wine Orbit, 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe 2017 Hatters Hill Sauvignon Blanc is a wine of wonderful concentration, with expressive aromas of blackcurrant, passionfruit skin and a hint of sea salt. The vibrant palate combines guava, passionfruit and nettle, to form a long lustrous finish. The wine is drinking excellently now, and will be best enjoyed over the next two to three years.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: An ideal match with Marlborough’s Green Lip mussels, seared paua or a delicate goat’s cheese salad.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eSeal: Screw Cap - Alc: 13%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Hatters Hill Single Vineyard Marlborough Pinot Noir 2017\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal: \u003c\/strong\u003e\u003c\/span\u003eNew Zealand Wine of the Year Awards 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 94\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e Bob Campbell, Master of Wine, Real Review, Aug 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 90\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e Cameron Douglas, Master Sommelier, Aug, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Michael Cooper, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 18\/20 Points:\u003c\/strong\u003e\u003c\/span\u003e Raymond Chan, Jul 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e Decanter Asia Wine Awards 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Dark cherry, plum, baked  raspberry and brown baking spices of oak lead the bouquet. Dry with a firm youthful texture from abundant fine tannins , medium+ acidity and flavours of oak then red fruits of plum, dark cherry and raspberry. Balanced and well made, immediately enjoyable, totally drinkable. Best from today and through 2024\" Cameron Douglas, Master Sommelier, Aug 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Moderately dark ruby-red colour with some depth, lighter on the edge.  The nose has a firm core with good depth of dark cherry and raspberry fruit with suggestions of plums and liquorice.  The fruit is fresh and vibrant, unfolding a very delicate thread of dark and fresh herbs adding interest.  Medium-full bodied, the palate has an elegantly concentrated hearth with deep raspberry fruit along with notes of liquorice, spices and plums\" Raymond Chan, Jul 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Top wine from Delta vineyard in the Southern Valley subregion. Moderately dense and flavoursome pinot noir with dark cherry, berry, star anise and subtle spicy oak flavours. Sweet fruit balances interesting stalky complexity. A well-made wine with some cellaring potential\" Bob Campbell, Master of Wine, Real Review,  Jul 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDark garnet in the glass with perfumed nose of dark berry, black olive and licoriuce aromas. The palate is rich and rounded, showcasing plum morello cherry and dried wild thyme characters with ap owered tannin structure and toasty oak on the finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: It is well matched with rich lamb dishes.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eSeal: Screw Cap - Alc: 13.5%\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"MtOlympus","offers":[{"title":"Default Title","offer_id":49488008905021,"sku":null,"price":52.88,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/11142-1.jpg?v=1729029788"},{"product_id":"jack-daniels-old-no-7-tennessee-whiskey-gold-700ml-gift-box","title":"Jack Daniel's Old No 7 Tennessee Whiskey Gold 700ml (Gift Box)","description":"\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tJack Daniel’s No. 27 Gold is crafted to the same uncompromising standards as Old No. 7, but then twice charcoal mellowed to be luxuriously smooth and extra matured in golden-hued maple barrels for a rich, warm finish. This refined expression of original Tennessee Whiskey is only available in select markets around the world.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDouble mellowed, double barreled. Jack Daniel's No. 27 Gold was double mellowed for the ultimate smoothness, matured in oak barrels and then finished in maple barrels for luxurious hints of maple.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488015130941,"sku":"99508","price":125.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/11322-1.jpg?v=1729029847"},{"product_id":"taylors-20-year-old-tawny-port-gift-box-nv-portugal","title":"Taylor's 20 Year Old Tawny Port Gift Box NV (Portugal)","description":"\u003cp\u003eTaylor’s 20 year old is one of the most respected producers of aged tawny port wines. The 20 year old is fully matured in seasoned oak casks each holding about 630 litres of wine. The name ‘Tawny’ is given to port because of the colour that it goes after aging. It is a dark amber colour and as the colour changes so does the flavour of the port. It slowly develops a complex mellow flavour which is smooth and luscious on the palate, very hallmark for this style of port.\u003c\/p\u003e\n\u003cp\u003eThe Taylor’s 20 year old is created from a unique blend of reserve old cask aged ports that are matured in Taylor’s cool and tranquil cellars, known as lodges, in Oporto on Portugal’s Atlantic coast.\u003c\/p\u003e\n\u003cp\u003eWith the 20 year old tawny being aged for an additional 10 years compared to the 10 year old, it has allowed the fruit to mellow further with the spicy and nutty aromas being more powerful and intense.\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488025583933,"sku":"79136","price":102.75,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/11567-1.jpg?v=1729029928"},{"product_id":"charles-de-cazanove-brut-rose-tradition-gift-box-nv-france","title":"Charles de Cazanove Brut Rosé Tradition Gift Box NV (France)","description":"\u003cp\u003e\r\n\t\"Refined, with well-meshed acidity providing a backbone for delicate flavors of dried currant, graphite, green plum, meringue and grapefruit zest. Fresh, smoke-tinged finish\" Wine Spectator\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis Rosé has a lovely salmon-pink colour and delicious candied fruit and rose petal aromas. There is volume, fullness and strength on the palate, with good substance. A delicious wine!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe Charles de Cazanove brand is one of the oldest in the Champagne region. It was started in 1811, by Charles Gabriel De Cazanove. In 1983, leading winemaker, Christophe Rapeneau, joined Charles De Cazanove. He modernised the winery to guarantee the authenticity of the wines being crafted. Partnering with local grape growers and partners all over the Champagne region, Charles De Cazanove craft and produce champagnes made from rich, varied assemblages – which satisfy and tantalise a wide variety of tastes all over the world.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t15% Chardonnay, 50 % Pinot Noir, 20% Pinot Meunier, 15% Côteaux Champenois Rouge.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"MuchoGusto","offers":[{"title":"Default Title","offer_id":49488029253949,"sku":null,"price":287.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/11656-1.jpg?v=1729029961"},{"product_id":"the-w5-gift-collection-twin-pack","title":"The W5 Gift Collection Twin Pack","description":"\u003cp\u003e\r\n\tThis exclusive gift pack is the perfect combination of what Marlborough has to offer. High quality, award winning, exclusive wines is what we're all about, and this collection is a prime example of just that!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDive into the splendour of a classic Marlborough Sauvignon Blanc and a delicious Pinot Noir, where vintages for both of these varietals, year after year, continue to live up to their reputation.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x W5 Marlborough Sauvignon Blanc 2018\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 93\/100 Points \u0026amp; 5 Stars: \u003c\/span\u003e\u003c\/strong\u003eSam Kim, Wine Orbit, Nov 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"This fabulously expressed sauvignon is packed with vibrant flavours of passionfruit, kiwifruit, rockmelon and lime peel, wonderfully supported by excellent mid palate weight and juicy fruit intensity. The wine is pristine and flavoursome, offering terrific drinking\" Sam Kim, Wine Orbit, Nov 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis Marlborough Sauvignon Blanc is elegant with fragrant ripe grapefruit and passionfruit characters and a subtle mineral note on the palate.  Layers of gooseberry, rockmelon and green capsicum combine with herbaceous characters to provide an exceptional length and intensity. Grapes for this delicious sauvignon blanc were sourced from different sub-regions in Marlborough and then fermented in stainless steel to retain freshness and zing.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Perfect for immediate drinking on its own or a terrific match with grilled snapper and mango salsa.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x W5 Marlborough Pinot Noir 2018\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 91\/100 Points \u0026amp; 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, Apr 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"This is attractively fruited and inviting on the nose showing spiced cherry, sweet raspberry, game, mixed spice and toasted almond characters. The palate is juicy and beautifully supple, delivering youthful fruit intensity and silky texture, leading to a lingering smooth finish. Lovely mix of succulent flavours and elegant spicy complexity\" Sam Kim, Wine Orbit, Apr 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tIntense Pinot Noir with a beautiful bouquet of bright red berries, black olive and warm spiced fruit.  Cherry red in colour with purple hues. Elegant in style with flavours of rich plum, spiced cherry and wild thyme. Full bodied and well-structured with silky tannins to create a full round weighty palate. Excellent concentration and length with savoury oak and a lingering, silky finish. Seasoned with a mixture of new and older French oak.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Perfect to enjoy alongside spring lamb roasted with garlic and rosemary.\u003c\/p\u003e\r\n","brand":"MtOlympus","offers":[{"title":"Default Title","offer_id":49488056058173,"sku":null,"price":27.98,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/12334-1.jpg?v=1729030186"},{"product_id":"pol-roger-brut-reserve-nv-isotherm-gift-bag-france","title":"Pol Roger Brut Reserve NV \u0026 Isotherm Gift Bag (France)","description":"\u003cp\u003e\r\n\t\"Known widely as the ‘White Foil', this is an equal blend of Pinot Noir, Chardonnay and Pinot Meunier using around 30 base wines from up to four vintages, with 20-30% reserve wine. The dosage is around 12 g\/L. Full, straw-yellow in colour with a pale rim and fine, persistent bubble, this has a very refined, tight and very fresh bouquet of citrus fruits and white florals, backed by very subtle bready autolysis notes. The autolysis is quite ethereal, and is very delicate and lacy. Dry to taste on attack, the palate is fine, subtle and has a steeliness and minerally aspect. Light bready, yeasty flavours are interwoven with stonefruits and apples, and the textures dancing and refined. The dosage appears on the finish and brisk acidity softens to reveal some richness. This is from a very fresh shipment, and is beautiful for it\" Raymond Chan\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPol Roger Brut Reserve diplays a beautiful golden straw coloured hue, as well as abundant and fine bubbles. Powerful and attractive nose, it first delivers aromas of fruit (pear, mango) and then releases light flavours of honeysuckle and white jasmine, lingering on vanilla and brioche notes. Behind a frank and dynamic attack, the wine encompasses a nice harmony and a pleasant freshness, whilst preserving some structure. On the palate, flavours of cooked fruit (quince jelly, apricot jam) happily mingle with fragrances of beeswax and acacia honey. The long-lasting aromas, composed of both fruity (candied orange peel, tangerine) and spicy notes (cardamom, anis) is outstanding.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe Brut Reserve is a blend in equal parts of the three champenois grape varieties from 30 different crus. 25% reserve wines are used to produce this cuvée. Pinot Noir produced from some of the best crus of the Montagne de Reims. Pinot Meunier is issued from several crus from the Valle de la Marne and Epernay area. Chardonnay comes from Epernay and some of the best crus of the Côtes des Blancs.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOnce harvested, the grapes are immediately and delicately pressed. They must undergoes a first dbourbage (settling) at the press house and a second in our winery, froid (at 6C) over a 24 hour period. Each variety and the production of each village kept separate until final blending.Each bottle is given a traditional remuage (hand riddling) before disgorging and dosage, and the wines rest for a minimum of three months before being released.\u003c\/p\u003e\r\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488057794877,"sku":"48263-6","price":449.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/12385-1.jpg?v=1729030204"},{"product_id":"misty-cove-estate-summer-gift-collection-twin-pack","title":"Misty Cove Estate Summer Gift Collection (Twin Pack)","description":"\u003cp\u003eMisty Cove presents the perfect gift this Summer with this delicious gift pack, exlcusive to Black Market, of some of their 5 star Estate Series wines.\u003c\/p\u003e\n\u003cp\u003ePacked with juicy fruit flavours and bursting with personality, these refreshing wines will make the perfect accompaniment to celebrations in the sunshine.\u003c\/p\u003e\n\u003cp\u003eCollection includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Misty Cove Estate Marlborough Sauvignon Blanc 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwarded 93\/100 Points \u0026amp; 5 Stars: \u003c\/strong\u003eSam Kim, Wine Orbit\u003cbr\u003e\u003cstrong\u003eAwarded 92\/100 Points: \u003c\/strong\u003eInternational Wine Challenge 2026\u003cbr\u003e\u003cstrong\u003eAwarded 90\/100 Points:\u003c\/strong\u003e Cameron Douglas, Master Sommelier\u003cbr\u003e\u003cstrong\u003eAwarded 90\/100 Points: \u003c\/strong\u003eJames Suckling, Jamessuckling.com\u003c\/p\u003e\n\u003cp\u003e\"Fabulously fruited and instantly appealing, the wine exhibits aromas of feijoa, kiwifruit, crunchy apple, and lime peel. The palate delivers terrific fruit intensity backed by fine texture and vibrant acidity, finishing mouth-watering and lingering. At its best: now to 2028\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003e\"A lovely example of freshness and fruit flavours of pineapple and lemon, apple and some tropical fruits. A layer of fine lees enhanced by the acid line adds some complexity and texture. Salivating with a varietal gooseberry and citrus finish. Best drinking from 2025 through 2027+\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFresh and vibrant, our Sauvignon Blanc greets the senses with lively notes of citrus zest and freshly cut grass intertwined with delicate hints of tropical fruit. The palate dances with crisp acidity and flavours of passionfruit, guava, and a touch of lemongrass, culminating in a clean, refreshing finish that lingers with every sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAlc: 132%\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCertified vegan.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x \u003c\/strong\u003e\u003cstrong\u003eMisty Cove Estate Marlborough Blush Sauvignon 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"Fresh and inviting, the bouquet shows passionfruit, feijoa, and lime zest aromas with a hint of sweet strawberry. The palate is intensely flavoursome with excellent vibrancy and juicy acidity, finishing long and exuberant. At its best: now to 2027\" Sam Kim, Wine Orbit, Aug 2025\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_1.png?v=1740367680\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Dry.png?v=1773371321\" alt=\"Scale_-_Dry\"\u003e\u003c\/p\u003e\n\u003cp\u003eUtterly irresistible and playfully aromatic, this blush Sauvignon Blanc teases the nose with a blend of passionfruit, green apple, lemon, and hints of strawberries. On the palate, it’s a lively little number, with a zippy acidity and just a hint of sweetness, finishing light and refreshing, perfect for rooftop parties, solo dances, or relaxing with great food.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCertified vegan.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eVintages may change.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"MistyCove","offers":[{"title":"Default Title","offer_id":49488073982269,"sku":null,"price":39.97,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/MistyCoveEstateSummerGiftCollection_TwinPack.jpg?v=1783310155"},{"product_id":"misty-cove-estate-white-gift-collection-twin-pack","title":"Misty Cove Estate White Gift Collection (Twin Pack)","description":"\u003cp\u003eMisty Cove presents the perfect gift this season with this delicious gift pack, exclusive to Black Market, of some of their 5 star Estate Series wines.\u003c\/p\u003e\n\u003cp\u003ePacked with juicy fruit flavours and bursting with personality, these refreshing wines will make the perfect accompaniment to celebrations in the sunshine.\u003c\/p\u003e\n\u003cp\u003eCollection includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Misty Cove Estate Marlborough Sauvignon Blanc 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cspan\u003eAwarded 93\/100 Points \u0026amp; 5 Stars: \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eSam Kim, Wine Orbit\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cspan\u003e\u003cbr\u003eAwarded 92\/100 Points:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e International Wine Challenge 2026\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cspan\u003e\u003cbr\u003eAwarded 90\/100 Points: \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eCameron Douglas, Master Sommelier\u003c\/span\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cspan\u003e\u003cbr\u003eAwarded 90\/100 Points: \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eJames Suckling, Jamessuckling.com\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"Fabulously fruited and instantly appealing, the wine exhibits aromas of feijoa, kiwifruit, crunchy apple, and lime peel. The palate delivers terrific fruit intensity backed by fine texture and vibrant acidity, finishing mouth-watering and lingering. At its best: now to 2028\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003e\"A lovely example of freshness and fruit flavours of pineapple and lemon, apple and some tropical fruits. A layer of fine lees enhanced by the acid line adds some complexity and texture. Salivating with a varietal gooseberry and citrus finish. Best drinking from 2025 through 2027+\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\n\u003cp\u003e\"Zesty, juicy and tropical, with aromas of limes, grapefruit and papayas. Medium-bodied and supple with fresh acidity. Sustainable. Drink now\" James Suckling, Jamessuckling.com\u003c\/p\u003e\n\u003cp\u003eFresh and vibrant, our Sauvignon Blanc greets the senses with lively notes of citrus zest and freshly cut grass intertwined with delicate hints of tropical fruit. The palate dances with crisp acidity and flavours of passionfruit, guava, and a touch of lemongrass, culminating in a clean, refreshing finish that lingers with every sip.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAlc: 12%\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Misty Cove Estate Marlborough Pinot Gris 2026\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cspan\u003eAwarded \u003c\/span\u003e93\/100 Points \u0026amp; 5 Stars:\u003c\/span\u003e\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eSam Kim, Wine Orbit, Jul 2026\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Pristine and finely scented on the nose, showing Gala apple, Asian pear, lemon peel, and white flower notes, leading to an elegantly weighted palate delivering a silky flow and bright acidity, making it refreshing and delightfully drinkable. At its best: now to 2029.\" Sam Kim, Wine Orbit, Jul 2026\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_1.png?v=1740367680\" alt=\"\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Dry.png?v=1773371321\" alt=\"Scale_-_Dry\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBursting with charm and character, it opens with enticing aromas of ripe peach and baked pears, accented by hints of ginger. The palate is textural and juicy, with nashi pear, grapefruit, and a hint of honeysuckle, leading to a refreshing, lingering finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAlc: 1.5%\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cem\u003eVintages may change.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"MistyCove","offers":[{"title":"Default Title","offer_id":49488074015037,"sku":null,"price":39.98,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/MistyCoveEstateWhiteGiftCollection_TwinPack.jpg?v=1785455017"},{"product_id":"misty-cove-organic-gift-collection-twin-pack","title":"Misty Cove Organic Gift Collection (Twin Pack)","description":"\u003cp\u003e\r\n\tLovingly handcrafted certified Organic \u0026amp; Vegan wines, perfectly capturing the unique Marlborough “terroir”. This delightful gift pack collection is not only Exclusive to our Black Market members, but will make the perfect gift for lovers great Marlborough wines.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Misty Cove Organic Marlborough Sauvignon Blanc 2022\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 94\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, Jul 2022\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"It's fabulously aromatic on the nose with kiwifruit, kaffir lime, apricot and crunchy apple characters, leading to a wonderfully expressive palate that's succulent and flavoursome. Intense, powerful and deliciously long. At its best: now to 2026\" Sam Kim, Wine Orbit, Jul 2022\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe Organic Marlborough Sauvignon Blanc delivers beautiful flavours and great mouthfeel with lasting mineral tones. Bright tropical fruits are abundant on the nose and lead to a palate that is elegant and refined, with delicate acidity and balanced by a gorgeous natural sweetness.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13.1%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eCertified Organic. Certified Vegan.\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Misty Cove Organic Marlborough Pinot Noir 2021\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003eAwarded 94\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e\u003cstrong\u003e: \u003c\/strong\u003eSam Kim, Wine Orbit, \u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003eJun 2022\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Beautifully fruited and comforting, the wine shows dark plum, blueberry, floral, almond and warm spice aromas on the nose. The palate displays elegant weight and silky flow, gorgeously complemented by plush mouthfeel and fine tannins. At its best: now to 2028\" Sam Kim, Wine Orbit, Jun 2022\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tMisty Cove’s Organic Pinot Noir is certified organic with BioGro New Zealand. Lovingly handcrafted from a single vineyard in the Southern Valley, Misty Cove have captured its unique “terroir” to produce a rounded and supple Marlborough Pinot Noir.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13.1%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eCertified Organic. Certified Vegan.\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eVintages may change.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"MistyCove","offers":[{"title":"Default Title","offer_id":49488074146109,"sku":null,"price":49.98,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/12827-1.jpg?v=1729030348"},{"product_id":"misty-cove-pinot-noir-gift-collection-twin-pack","title":"Misty Cove Pinot Noir Gift Collection (Twin Pack)","description":"\u003cp\u003eMisty Cove presents their seductively smooth Marlborough Pinot Noir gift collection, exclusive to our Black Market members!\u003c\/p\u003e\n\u003cp\u003eFeaturing the Estate and Landmark Pinots, this gift pack is perfect for lovers of Marlborough Pinot Noir.\u003c\/p\u003e\n\u003cp\u003eCollection includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Misty Cove Estate Marlborough Pinot Noir 2024\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003eAwarded 93\/100 Points \u0026amp; 5 Stars: \u003c\/strong\u003eSam Kim, Wine Orbit, May 2025\u003cbr\u003e\u003cstrong\u003eAwarded 92\/100 Points: \u003c\/strong\u003eCameron Douglas, Master Sommelier\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"This immediately appeals to the nose, showing dark plum, sweet cherry, olive, and toasted almond characters. The palate offers succulent fruit flavours with spicy nuances, splendidly complemented by supple texture and finely integrated tannins, making it highly enjoyable. At its best: now to 2029\" Sam Kim, Wine Orbit, May 2025\u003c\/p\u003e\n\u003cp\u003e\"Very bright red ruby hues with a pink rim lead to a vibrant and fruity bouquet of raspberry, boysenberry and plums. Refreshing and new with a whole berry carbonic quality then berry flavours that reflect the bouquet. Fine fruit tannins and acidity add texture freshness to a youthful and vibrant palate. Best drinking from 205 through 2029+\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFood Pairing: This wine is a perfect companion to a variety of flavourful dishes, such as roasted duck, savoury mushroom risotto, grilled salmon, or your Sunday night lamb roast. It also shines as a crowd-pleaser for your al fresco summer lunches, beautifully complementing a charcuterie and cheese board.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAlc: 13.5%\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x \u003cspan\u003eMisty Cove Landmark Marlborough Pinot Noir 2024\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 94\/100 Points \u0026amp; 5 Stars: \u003c\/strong\u003e\u003c\/span\u003eSam Kim, Wine Orbit, May 2025\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points\u003c\/strong\u003e\u003cstrong\u003e: \u003c\/strong\u003eCameron Douglas, Master Sommelier\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\"Gorgeously ripe and inviting, the bouquet shows Black Doris plum, dark cherry, thyme, clove, and roasted nut characters, followed by a succulent palate that's beautifully weighted and richly textured. Tannins are fine and well-infused, making it flavoursome and highly enjoyable. At its best: now to 2030\" Sam Kim, Wine Orbit, May 2025\u003c\/p\u003e\n\u003cp\u003e\"Excellent core hues of red and ruby with a pink and fuchsia rim. Aromas of dark plums and black raspberry flesh, cherry and baked summer berry pie. Barrel spices and stony mineral qualities add complexity and intrigue. Youthful and vibrant, fresh and new. Delicious on the palate, dry, juicy, fleshy and vibrant with flavours of crushed red berries, plums and barrel spices. Well made, very bright and lengthy, a wine that needs development time in your cellar. Best drinking from 2027 through 2033\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFood Pairing: This big, bold Pinot is perfect with a a Kiwi grilled lamb with rosemary, venison, or a hearty beef Wellington. It also pairs beautifully with roasted duck, wild mushroom risotto, and grilled kumara (sweet potato) and veggies, bringing out their earthy flavours.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAlc: 14%\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cem\u003eVintages may change.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"MistyCove","offers":[{"title":"Default Title","offer_id":49488074441021,"sku":null,"price":59.98,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/MistyCovePinotNoirGiftCollection_TwinPack.jpg?v=1752719460"},{"product_id":"the-delta-red-gift-collection-twin-pack","title":"The Delta Red Gift Collection Twin Pack","description":"\u003cp\u003e\r\n\tWith a multitude of awards, these Kiwi classics are a must have for your next dining and social occasion, or the perfect gift for lovers of fabulous New Zealand red wines.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Vineyard Marlborough Pinot Noir 2017\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal: \u003c\/strong\u003e\u003c\/span\u003eMarlborough Wine Show 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 91\/100 Points \u0026amp; 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4.5 Stars \u0026amp; Best Buy: \u003c\/strong\u003e\u003c\/span\u003eCuisine Magazine, Issue 194, May 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4 Stars:\u003c\/strong\u003e\u003c\/span\u003e Michael Cooper, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 17.5\/20 Points \u0026amp; 4 Stars:\u003c\/strong\u003e\u003c\/span\u003e Raymond Chan, Jul 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e Japan Wine Challenge 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e Decanter Asia Wine Awards 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal \u0026amp; 90\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e International Wine Challenge 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 88\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e Bob Campbell, Master of Wine, Real Review, Jul 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Moderately dark ruby-red colour with some depth, lighter on the edge. The nose has a firm core with good depth of dark cherry and raspberry fruit with suggestions of plums and liquorice. The fruit is fresh and vibrant, unfolding a very delicate thread of dark and fresh herbs adding interest. Medium-full bodied, the palate has an elegantly concentrated hearth with deep raspberry fruit along with notes of liquorice, spices and plums. The fruit is sweet and rich and underlined by fine, grainy tannin extraction and structure, with balanced acidity lending energy. The wine carries positively to a long, lingering, fruit-focussed finish. This is a fresh, elegantly concentrated, youthful Pinot Noir with cherry, raspberry, liquorice and plum fruit flavours on a fine, grainy-structured palate with plenty of vitality. Match with pasta, pizza, poultry and pork over the next 3-4 years. Pinot Noir fruit, clones 115 and 777 from the ‘Delta Farm’ vineyard, fully destemmed and fermented to 13.5% alc., the wine aged 10 months, half in French oak and half in tank\" Raymond Chan, Jul 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Light, bright, fresh pinot noir with fresh herb, cherry and raspberry flavours. A simple, easy-drinking wine that's slightly on the green side of the flavour spectrum but is supple and appealing\" Bob Campbell, Master of Wine, Real Review, Jul 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"The 2017 vintage (4*) is a single-vineyard red, grown at the mouth of the Waihopai Valley. French oak-aged, it is deep ruby, fresh and full-bodied, with vibrant, ripe cherry, plum and spice flavours, showing good concentration, some savoury complexity and the structure to age, A great buy in the sub-$20 range\" Michael Cooper, 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"A real comforting pinot; the inviting bouquet shows dark plum, spiced cherry, game, toasted almond and subtle dried herb characters, leading to a juicy palate that is supple and silky. The wine delivers lovely fruit purity and elegance, backed by polished tannins. Well composed and highly enjoyable. At its best: now to 2021\" Sam Kim, Wine Orbit, 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Sweet rich fruits with supple cherry fruits, a touch of savouriness and a long finish\" International Wine Challenge 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tShowing a dark garnet colour in the glass, with aromas of dark fruits, dried thyme and black olive brine. The palate is rich, round and full bodied with sun ripened tomatoes and raspberry with mixed dark fruit flavours. This wine has well balanced acidity, a fine tannin structure, an impressive length with toasty finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Well matched with Spring lamb.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13.5%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Hawkes Bay Merlot 2017\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal:\u003c\/strong\u003e\u003c\/span\u003e Hawke's Bay A\u0026amp;P Bayleys Wine Awards, Oct 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 91\/100 Points \u0026amp; 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4 Stars:\u003c\/strong\u003e\u003c\/span\u003e Michael Cooper's Buyers Guide\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4 Stars:\u003c\/strong\u003e\u003c\/span\u003e Wine State, 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 17\/20 Points:\u003c\/strong\u003e\u003c\/span\u003e Raymond Chan, Jun 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e Decanter Asia Wine Awards 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Dark, deep, black-hued purple-ruby colour with good depth, a little lighter on the rim, youthful in appearance. The nose is elegant in presentation with fresh, bright, ripe, aromatic dark-red berry and black plum fruit, still quite primary in expression with floral and esters lift. Medium-bodied, the palate has a bright, lively and vibrant heart of primary dark-red berry fruit with subtle aromatic plum notes. The fruit is sweet with floral lift, unfolding hints of spices and dark herbs. The fruit is underlined by light, grainy tannin texture with a fresh line of acidity providing tension and energy. The wine carries to a clean and fresh finish of berries and plums. This is a bright and lively, primary fruited Merlot with berry and plum flavours with primary aromatic lift on a tight-textured, refreshing palate. Fruit from Hawkes Bay, trucked to the Marlborough winery and fermented to 13.0% alc., the wine aged 8 months in French and American oak.\" Raymond Chan, Jun 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Still youthful, this single-vineyard red is deeply coloured, fragrant and full bodied, with greater intensity than you'd expect in its price range. Packed with plummy, spicy fruit, it is moderately firm, with a long life ahead\"  Wine State, 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Offering good value, the youthful 2017 vintage (4*) is a single-vineyard red, French and American oak-aged. Deeply coloured, it is fragrant and full-bodied, with concentrated, plummy, spicy flavours and a moderately firm finish. Best drinking 2020+\" Michael Cooper, 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Fabulously ripe and fragrant, the bouquet shows Black Doris plum, blueberry compote, floral and spice aromas with subtle toasted almond complexity. The palate is succulent and plump, delivering lovely mid palate weight and roundness, beautifully supported by silky texture and fine, chalky tannins. From the Gimblett Gravels district. At its best: now to 2021\" Sam Kim, Wine Orbit, 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA structured palate led by rich plum fruits, cocoa powder tannin and a smooth savoury note. Hints of subtle smooth oak on the finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"MtOlympus","offers":[{"title":"Default Title","offer_id":49488074768701,"sku":null,"price":37.97,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/12846-1.jpg?v=1729030354"},{"product_id":"charles-de-cazanove-champagne-tradition-brut-nv-france-gift-box","title":"Charles de Cazanove Champagne Tradition Brut NV (France) (Gift Box)","description":"\u003cp\u003e\"Light, aromatic, floral Champagne, with subtle bread and brioche characters. Attractive wine with an ethereal texture and a fine thread of mouth-watering acidity. An appealing Champagne offering value at this price\" Bob Campbell, Master of Wine, Real Review, Nov 2019\u003c\/p\u003e\n\u003cp\u003e\"This Champagne offers an array of flavours, including toasted brioche, gala apple and lemon zest with a touch of honey. Elegant, but with good intensity and a moderate, nut-tinged finish. This is an immensely seductive Champagne filled with delicious flavours. It is beautifully expressed on the nose showing white stone fruit, lemon peel, floral and yeasty characters with nuances of brioche and mushroom. The palate is concentrated and generously flavoured, delivering fine texture and sensual mouthfeel, brilliantly framed by bright acidity\" Sam Kim, Wine Orbit\u003c\/p\u003e\n\u003cp\u003e\"Great colour and bead, intensity and complexity all point to a classic Champagne experience.  Aromas of grapefruit and peach wrapped a toasted brioche autolysis, layers of nut and spice from bottle-age. A dry wine touches the palate with a flourish of mousse, fine bubble and acidity. Flavours of apple and grapefruit, peach and time on lees showcase a crisp, saline palate with moderate+ intensity and complexity. A lovely wine ready to enjoy from day of purchase. Best enjoyed as an aperitif or with slightly salty starters such as breaded oysters of charcuterie. Fabulous value. We used to serve this Champagne by the glass at Vinnies Restaurant in Auckland  - that was back in the mid 1990s. Nice to see and taste the quality is still very good\" Cameron Douglas, Master Sommelier, Mar 2024\u003c\/p\u003e\n\u003cp\u003e\"Awesome champagne imported by Master of Wine Stephen Bennett. This bubbly has rich, dry, toasty flavours, is made mostly from Pinot Noir, as its yeasty flavours show\" Joelle Thomson\u003c\/p\u003e\n\u003cp\u003e\"When we think about top-notch bubbly, the big names of Champagne, the so-called “grand marques”, often come to mind first. But this fresh, fine, concentrated Champagne from a very small producer is right up in that league. On the side of fuller, red-fruit style (dominated with pinot noir and pinot meunier), but crisp and lively to boot. At this sharp price, Cazanove is now an occasional guilty pleasure in my household\" Paul Tudor, Master of Wine\u003c\/p\u003e\n\u003cp\u003eCharles de Cazanove is a rich, full-bodied, complex and satisfying Champagne-style due to the dominance of Pinot varieties from the Montagne de Reims region.\u003c\/p\u003e\n\u003cp\u003eFounded in Reims 1811, Champagne Charles de Cazanove is one of the oldest in the region with a glorious brand history.  100% family owned by 4th generation winemakers, the Rapenau family. Today’s wine combines tradition with modernity through two centuries of dedication to Champagne. This Tradition Pere et Fils is exceptional Champagne at a great price. One of the ten most popular Champagne brand in France with more than 3million bottles sold annually.  60% Pinot Noir, 30% Pinot Meunier, 10% Chardonnay.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: It is soft and mellow enough to enjoy on its own but has the intensity to match a wide variety of rich seafood, pate, pork and chicken dishes.\u003cbr\u003e\u003c\/p\u003e","brand":"MuchoGusto","offers":[{"title":"Default Title","offer_id":49488079356221,"sku":"CdCBrutNV","price":377.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/12969-1.jpg?v=1729030394"},{"product_id":"fonseca-10-year-old-aged-tawny-port-nv-gift-box-portugal","title":"Fonseca 10 Year Old Aged Tawny Port NV Gift Box (Portugal)","description":"\u003cp\u003e\r\n\tFonseca 10 Year Old Tawny is russet in colour with brilliant crimson highlights. Fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic grip that culminate in a long, elegant, plumy finish. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tAs tawny ports age, they grow lighter in colour, as they throw their deposit in the cask rather than in the bottle. The process of racking contributes to the oxidation process whereby the wines fruit qualities gradually diminish and its nutty characteristics are acquired. Moreover, Fonseca cellars its aged tawnies in the Douro rather than in Vila Nova de Gaia; the considerable difference in heat.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488081584445,"sku":"79188","price":49.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13030-1.jpg?v=1729030415"},{"product_id":"taylors-chip-dry-white-aperitif-nv-east-imperial-tonic-gift-pack","title":"Taylor's Chip Dry White Aperitif NV \u0026 East Imperial Tonic Gift Pack","description":"\u003cp\u003e\r\n\tTaylors introduced Chip Dry, a new style of white aperitif Port in 1934. Made from traditional white grape varieties, it is fermented longer than usual to give it an appetisingly crisp dry finish. Several years of aging in oak vat and careful blending complete the fresh fruit flavours with an elegant, nuttiness. These flavours perfectly marry with East Imperial Tonic and a large slice of Orange in a tall glass with ice. Deliciousa.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Taylor's Chip Dry White Aperitif NV\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 90\/100 Points: \u003c\/strong\u003e\u003c\/span\u003eWine Enthusiast\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPale, straw colour. Delicate nose combining fresh fruit fragrances with the mellow aromas and hints of oak of a traditional white port. Fresh, lively palate, with good flavour and crisp, dry finish\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e4 x East Imperial Tonic\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA more contemporary and one of our most popular tonic water. Highest quinine level 0n the market at 83ppm. Pairs perfectly with all London dry gins. Add a dash of bitters to recreate the iconic Long Pink Gin.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488081649981,"sku":"79119","price":42.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13032-1.jpg?v=1729030415"},{"product_id":"me-by-matahiwi-gift-collection-twin-pack","title":"ME By Matahiwi Gift Collection Twin Pack","description":"\u003cp\u003e\r\n\tThese Matahiwi classics offer a bright, fresh and delicately fragrant combination. Both made in beloved vineyards with ideal ripening conditions, these Pinot varieties are youthful, lively and delightfully easy to enjoy. Immediately charming, this is a winning accompaniment for any Summer celebration.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes: \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x ME by Matahiwi Estate Wairarapa Rosé 2019\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded Gold Medal:\u003c\/span\u003e\u003c\/strong\u003e China Wine \u0026amp; Spirits Awards 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eAwarded 90\/100 Points \u0026amp; 4.5\u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003e \u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003eStars\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e:\u003c\/span\u003e\u003c\/strong\u003e Sam Kim, Wine Orbit, Jul 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 90\/100 Points \u0026amp; 4 Stars:\u003c\/span\u003e\u003c\/strong\u003e Bob Campbell, Master of Wine, Real Review, Aug 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 90\/100 Points: \u003c\/strong\u003e\u003c\/span\u003eCameron Douglas, Master Sommelier\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded Silver Medal: \u003c\/span\u003e\u003c\/strong\u003eNew Zealand Wine of the Year 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Bright, fresh and delicately fragrant, the bouquet shows raspberry, cranberry, apple and lemon zest characters, followed by a vibrant palate that is light and mouth-watering. Youthful, lively and very easy to enjoy\" Sam Kim, Wine Orbit, Jul 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Off-dry Rosé with crushed raspberry, watermelon and cherry flavours. A moderately flavoursome, smooth-textured wine, with just a hint of sweetness balanced by fresh acidity. Nice purity and a lingering finish\" Bob Campbell, Master of Wine, Real Review, Aug 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis is a vibrant cool climate Rosé, pale pink in the glass with aromas of strawberry and melon on the nose. The palate is lively with raspberry and stone fruit flavours, subtle creaminess and a long fresh finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Excellent on its own or with crayfish, prawns and salmon.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Me by Matahiwi Estate Wairarapa Pinot Noir 2018\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded Gold Medal \u0026amp; 95\/100 Points: \u003c\/span\u003e\u003c\/strong\u003eInternational Cool Climate Wine Show 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 91\/100 Points \u0026amp; 4.5 Stars: \u003c\/span\u003e\u003c\/strong\u003eSam Kim, Wine Orbit, Feb 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 90\/100 Points: \u003c\/span\u003e\u003c\/strong\u003eDecanter Wine Awards 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Youthful and delightfully charming, the inviting bouquet shows raspberry, dark plum, floral and spice aromas, followed by a succulent palate that is beautifully rounded and supple. The wine is brightly expressed and immediately appealing with juicy fruit intensity, finishing smooth and comforting. At its best: now to 2022\" Sam Kim, Wine Orbit, Feb 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Elegant style with an earthy leafy character to the wine. Good length, with a complex grippy tannin. And juicy acidity and silky texture\" International Cool Climate Wine Show 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis is a lively, light, young Pinot. Bright, ripe and fragrant, the inviting bouquet shows dark plum, blueberry, raspberry and floral characters with subtle spicy complexity. The palate is fruited and rounded, and offers strong fruit richness and intensity, supporting a silky texture and fine tannins. Perfect for drinking now, or over the next four years.\u003c\/p\u003e\r\n","brand":"Matahiwi","offers":[{"title":"Default Title","offer_id":49488089907517,"sku":null,"price":33.97,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13268-1.jpg?v=1729030492"},{"product_id":"matahiwi-holly-pinot-noir-gift-collection-twin-pack","title":"Matahiwi Holly Pinot Noir Gift Collection Twin Pack","description":"**Black Market Mystery Wines™ are simply wines we love, with the branding hidden and revealed only when it arrives at your door!**\u003cp\u003e\r\n\tThis Pinot Noir duo is an expression of delightful elegance. Bold aromas, nuances of black doris plum and a touch of a floral life deliver an exciting, harmonious and complex pairing. A gorgeous, succulent combination, full of finesse and perfect for any occassion, this is bound to leave you reaching for more.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes: \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Matahiwi Estate Holly South Series Wairarapa Pinot Noir 2018\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit Jul 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"It is splendidly fruited and beautifully fragrant on the nose showing dark plum, sweet strawberry, thyme, almond and dark mushroom characters. The palate is succulent and fleshy, delivering gorgeous fruit intensity together with spicy\/savoury nuances backed by fine-grained tannins, finishing long and silky. Harmonious, complex and delightfully elegant. At its best: now to 2023\" Sam Kim, Wine Orbit Jul 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis Mystery Pinot Noir ripples with elegance and finesse reflecting the warm growing season experienced throughout the Wairarapa region. Bold aromatic expressions of wild flower, red berries, spice and herb give way to a fresh palate with generous length and graceful oak.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Matahiwi Holly Reserve Pinot Noir 2017\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 91\/100 Points \u0026amp; 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, May 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Youthful and beautifully fragrant, the bouquet shows Black Doris plum, cranberry, game, thyme and cedar characters with a touch of floral lift. The palate is succulent and silky, delivering pristine fruit flavours and fine texture, elegantly framed by polished tannins. A delightfully composed pinot showing vibrancy and delicate savoury nuances\" Sam Kim, Wine Orbit, May 2018\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tAn elegant complex style of Pinot Noir, this wine shows lifted aromas of herbs, game, blackberry, cherry and toasty oak. On the palate flavours of raspberry and ripe plum are wrapped in silky textures,  concentrated fine  tannins and a vibrant finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 12.5%\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"Matahiwi","offers":[{"title":"Default Title","offer_id":49488090038589,"sku":null,"price":67.98,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13271-1.jpg?v=1729030494"},{"product_id":"matahiwi-estate-wairarapa-brut-rose-nv-gift-collection-twin-pack","title":"Matahiwi Estate Wairarapa Brut Rosé NV Gift Collection (Twin Pack)","description":"\u003cp\u003e\"Made by the Charmat process where fermentation occurs in a pressure tank rather than a bottle. A blend of pinot noir (65%) and chardonnay. A gentle wine with appealing purity and subtle strawberry, raspberry and summer fruit flavours supported by an ethereal texture. Charming and dry\" Bob Campbell, Master of Wine, Real Review\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_2.png?v=1741656004\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/Scale_-_Dry.png?v=1773371321\" alt=\"Scale_-_Dry\"\u003e\u003c\/p\u003e\n\u003cp\u003e\"A blend of two classic grapes, Pinot Noir and Chardonnay; it is immediately appealing on the nose showing watermelon, raspberry, stone fruit and floral aromas, followed by a refreshing palate that is beautifully supple and juicy. A delightfully expressed sparkling wine offering bright fruit flavours and fine texture, leading to a lengthy tasty finish\" Sam Kim, Wine Orbit, Dec 2018\u003c\/p\u003e\n\u003cp\u003eIn the glass the wine has a lovely pale pink colour and fine bead. Lifted strawberry and Raspberry aromatics and flavours, a delicate structure and the beautiful pale pink colour. Adding to this is fresh melon and citrus characters, mid palate texture and fresh acidity. The palate is fresh and long with subtle texture and a lively balance.\u003c\/p\u003e\n\u003cp\u003e2018 was an excellent vintage at Matahiwi with above average temperatures, healthy vines and a good balanced crop. The fruit was harvested nice and early in pristine condition with good acidity and ripe flavours. This Brut Rose is made from a mix of Pinot Noir clones sourced from the Matahiwi Estate vineyard in the Wairarapa, which is sited on free draining stony gravels north of Masterton. The crop was kept low and well exposed, to ensure even fruit ripening and optimal flavour development.\u003c\/p\u003e\n\u003cp\u003eA blend of Pinot Noir and Chardonnay, 65\/35 mix, harvested and immediately pressed off with only Free run and light press juice used, to give a fine low phenolic juice with a pale pink colour. Fermented in stainless steel at moderate temperatures to balance texture with fruit expression. The base wines were aged on full lees through the winter with regular stirring to build texture and yeast autolytic characters. After blending, and colour adjustment with a tiny addition of red Pinot Noir the wine went through secondary fermentation using the Charmat tank fermentation method before bottling.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Excellent on its own, or enjoy with Salmon canapés, Fresh Wairarapa Crayfish, or summer fruits.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Matahiwi","offers":[{"title":"Default Title","offer_id":49488090431805,"sku":null,"price":39.98,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13283-1.jpg?v=1729030498"},{"product_id":"soho-black-label-mcqueen-central-otago-pinot-noir-2017-gift-collection-tri-pack","title":"Soho Black Label 'McQueen' Central Otago Pinot Noir 2017 Gift Collection Tri Pack","description":"\u003cp\u003e\r\n\tSophisticated indulgence where power meets grace. The palate is harmoniously layered with rich cherry, wild strawberries \u0026amp; underlying savoury flavours. Intriguing spice, silky fine tannins \u0026amp; electrifying acidity lead to a superbly sustained finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tTradition versus the unconventional – opulent as Hollywood’s Royale \u0026amp; delicate as London’s lavish Fashionista. The perfect ensemble for any occasion... the McQUEEN is the King of Cool.\u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t\u003cimg alt=\"\" src=\"\/UserFiles\/Image\/Gift%20Boxes(1).jpg\" style=\"width: 432px; height: 400px;\"\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tGrapes for the Mc Queen Pinot Noir were sourced from sub regions of Central Otago including Bendigo, Gibbston \u0026amp; Bannockburn. The juice was 25% whole bunch pressed and aged in fine grain Fench oak (28% new) for 12 months.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"SOHO","offers":[{"title":"Default Title","offer_id":49488090497341,"sku":null,"price":140.97,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13285-1.jpg?v=1729030499"},{"product_id":"piper-heidsieck-rose-nv-gift-box-france","title":"Piper-Heidsieck Rosé NV Gift Box (France)","description":"\u003cp\u003eIts dazzling appearance brings to mind a shiny ruby. Aromas of dark berry fruits pervade the senses. Imagine blackberry, blackcurrant and strawberry all scattered on a golden platter edged with mandarin orange and finished with exquisite traces of saffron. Juicy berry fruits in the middle-palate, spiced and smoked notes in its stunning finale, this champagne is a mischievous delight.\u003c\/p\u003e\n\u003cp\u003e50-55% Pinot Noir out of which 20-25% vinified as red wines. 30-35% Meunier. 15-20% Chardonnay. 10-20% reserve wines. Chardonnay's from the Montagne de Reims come together with Pinot Noirs of Les Riceys in the Cte des Bar, the most southerly Champagne vineyard.\u003c\/p\u003e\n\u003cp\u003eFood Pairing: Ideal to be served with duck l'orange and other red meat dishes.\u003c\/p\u003e","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488093151549,"sku":"48174-6","price":707.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13350-1.jpg?v=1729030523"},{"product_id":"pol-roger-winston-churchill-champagne-2008-gift-box-france","title":"Pol Roger Winston Churchill Champagne 2008 Gift Box (France)","description":"\u003cp\u003e\r\n\tThe opulent golden colour of the wine is enlivened by a fine, harmonious stream of bubbles. At first, the rich nose boasts notes of white owers and freshly baked brioche aromas. As the wine warms in the glass, it exudes scents of dried fruits and toasted almonds and hazelnuts, combining with a hint of orange zest.  On the palate, the wine is immediately powerful and yet exquisitely well-balanced; refreshing flavours of citrus fruit, notably grapefruit, are coupled with creamy notes of pastry.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe must undergoes two dbourbages (settlings), one at the press house immediatly after pressing and the second, a dbourbage froid, in stainless steel tanks at 6C over a 24 hour period. A slow cool fermentation with the temperature kept under 18C takes place in stainless steel with each variety and each village kept seperate. The wine undergoes a full malolacticfermentation prior to final blending. Secondary fermentation takes place in bottle at 9C in the deepest Pol Roger cellars.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488093184317,"sku":"48148-6","price":1710.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13351-1.jpg?v=1729030524"},{"product_id":"the-sparkling-rock-ferry-gift-collection-twin-pack","title":"The Sparkling Rock Ferry Gift Collection Twin Pack","description":"\u003cp\u003e\r\n\tShine bright this season with these delightful sparklers from Rock Ferry, presented in a wooden gift box!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe perfect gift to celebrate in style.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Rock Ferry Bendigo Central Otago Brut Rosé 2014\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eawarded 5 stars:\u003cspan class=\"red red-v2 red-v2\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003emichael cooper\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eawarded 95\/100 points \u0026amp; 5 stars:\u003c\/strong\u003e sam kim, Wine orbit, dec 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Beautifully fragrant and instantly appealing, the bouquet shows strawberry, rockmelon, lemon pith and lovely yeasty characters, leading to a delightfully elegant palate that’s finely textured and persistent. It’s mouthfilling and fleshy, making it highly enjoyable. At its best: now to 2022\" Sam Kim, Wine Orbit, Dec 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Certified organic, the 2014 vintage is a classy, distinctive wine. Estate-grown in the Trig Hill Vineyard, at Bendigo, it was fermented in a 50\/50 split of seasoned oak barrels and stainless steel barrels, and disgorged after maturing for 3 1\/2 years on its yeast lees. Pale pink, it is vivacious, with intense, strawberryish, spicy, yeasty flavours, showing good complexity, and a very finely balanced, dry (5 grams\/litre residual sugar), lingering finish\" Michael Cooper\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis wine is Summer in a bottle with delicate floral aromas and a hint of wild berries on the nose. Then strawberries and cream come through on the palate before moving through to more complex doughy flavours.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Rock Ferry Marlborough Blanc De Blancs 2015\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eawarded 4.5 stars:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e michael cooper \u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eawarded 95\/100 points \u0026amp; 5 stars:\u003c\/strong\u003e sam kim, wine orbit, dec 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"It's wonderfully complex and seductively expressed on the nose showing white flesh nectarine, rockmelon, lemon peel and brioche characters. The palate offers terrific concentration and depth, superbly enhanced by creamy texture and bright acidity, leading to a lengthy expansive finish. Stylish and immensely appealing. At its best: now to 2024\" Sam Kim, Wine Orbit, Dec 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"The very lively 2015 vintage was made from Chardonnay, estate-grown in The Corners Vineyard at Rapaura, in Marlborough. Hand-picked and fermented in a mix of old oak (30 per cent) and stainless steel (70 per cent) barrels, it was disgorged after two years on its yeast lees. Bright, light lemon\/green, with a fragrant, citrusy bouquet, it is vigorous, with strong, grapefruit-like flavours, gently yeast notes adding complexity, and a crisp, unusually dry (4 grams\/litre of residual sugar) finish. Certified organic\" Michael Cooper\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tLemon curd, mandarin and biscuity notes show on the nose while the palate is creamy and elegant with notes of freshly baked dough. There is a clean acidity finely balanced with a mineral style and a lengthy finish.\u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t\u003cimg alt=\"\" src=\"\/UserFiles\/Image\/The%20Sparkling%20Rock%20Ferry%20Gift%20Collection%20Twin%20Pack%20(Gift%20box).jpg\" style=\"width: 366px; height: 500px;\"\u003e\u003c\/p\u003e\r\n","brand":"GreatLittle","offers":[{"title":"Default Title","offer_id":49488098263357,"sku":null,"price":91.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/13500-1.jpg?v=1729030573"},{"product_id":"the-delta-aromatics-gift-collection-tri-pack","title":"The Delta Aromatics Gift Collection Tri Pack","description":"\u003cp\u003e\r\n\tA star-studded collection that is sure to impress!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThese Award-winning Delta wines are bursting with varietal flavour, vibrant acidity making them delectably mouth-watering.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Marlborough Sauvignon Blanc 2019 (Second Release)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 94\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, Mar 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 18\/20 Points \u0026amp; 4 Stars: \u003c\/strong\u003e\u003c\/span\u003eCandice Chow, Raymond Chan Reviews, Jun 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"It's fabulously fruited and instantly appealing on the nose showing passionfruit, kiwifruit, lemon zest and lime sorbet characters, followed by a wonderfully flavoursome palate that's bright and pristine. It's upfront and delectable with gorgeous fruit purity and vibrancy\" Sam Kim, Wine Orbit, Mar 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Bright, light pale-yellow, even colour throughout. The nose is upfront, leaping with passionfruit, grapefruit and citrus zest; melded with green capsicum and lifted spices. Light-bodied with refreshing acidity flows with grapefruit, citrus zest, passionfruit; unfolding grassy, herbaceous nuances of capsicum. The acidity is lively with a kick of spice. The mouthfeel is light and soft with a subtle phenolic grip. This is an attractive Marlborough Sauvignon Blanc, exhibits appealing citrus and passionfruit with underlying green herbaceous notes, flows with lively acidity and supported by a soft phenolic grip. Match with white fish and mussels over the next 2-3 years. Cool fermented to 13% alc, 2.5g\/l RS\" Candice Chow, Raymond Chan Reviews, Jun 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDue to popular demand, Delta have released their second Delta Sauvignon Blanc 2019. Same single vineyard and same beautiful winemaking ready for you to enjoy!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPale lemon colour in the glass. Aromas of grapefruit, blackcurrant bud and zesty lemon peel. An intense and weighty palate showing characterstics of blackcurrant, lemon zest with a salty mineral expression of the finish. The 2019 Sauvignon Blanc has an expressive and weighty palate, with intense aromas of grapefruit, black currant and a hint of sea salt.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: An ideal match with pan-fried scallops, soft Goat’s cheese or Marlborough mussels.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Marlborough Pinot Gris 2019\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4 Stars \u0026amp; Best Value: \u003c\/strong\u003e\u003c\/span\u003eWinestate New Release Tasting March 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Fabulously elegant and appealing, the bouquet shows fresh pear, nectarine, apple and white floral notes, leading to a beautifully weighted palate that's fleshy and persistent. It's youthfully charming and immediately appealing. At its best: now to 2023\" Sam Kim, Wine Orbit\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPale gold colour in the glass. Aromas of pear, quince paste and warming spices on the nose. Pure and elegant with notes of poached pear, soft spices with a flavoursome dry finish. The 2019 Pinot Gris has an elegant structure, with vibrant fruit notes, soft spices and a lengthy dry finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: An ideal wine as an aperitif, or paired with lightly spiced Thai cuisine.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 12.5%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Marlborough Rosé 2019\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eAwarded \u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003e93\/100 Points \u0026amp; \u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003e5 Stars: \u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003eSam Kim, Wine Orbit, Nov 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4 Stars:\u003c\/strong\u003e\u003c\/span\u003e Winestate Magazine 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Bright, fresh and floral, the delightfully fragrant bouquet shows crunchy apple, white flesh nectarine and citrus characters with a hint of sweet strawberry. It is juicy and refreshing on the palate with excellent focus and fruit vibrancy, finishing long and mouth-watering\" Sam Kim, Wine Orbit, Nov 2019\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFresh salmon pink in the glass. Delicate and fresh notes of raspberries, crisp apple and subtle cinnamon spice. A fresh and lively off dry Rosé with a well rounded palate of fresh Summer berries and delicious ripe apricots.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: The 2019 Delta Rosé has a fresh and fruity off dry palate full of rich berries and subtle spices. An ideal match with spicy Thai red curry, or for sipping in the sunshine with friends and family.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 12.5%\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"MtOlympus","offers":[{"title":"Default Title","offer_id":49488179429693,"sku":null,"price":38.97,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15334-1.jpg?v=1729031159"},{"product_id":"the-espresso-martini-gift-pack-by-cocktail-collective","title":"The Espresso Martini Gift Pack (By Cocktail Collective)","description":"\u003cp\u003e\r\n\tDesigned to impress even the hard-to-buy-for friend or loved one, The Espresso Martini Gift Pack has everything the coffee lover, cocktail enthusiast and foodie needs. \u003cbr\u003e\r\n\tNestled securely into a bespoke presentation box, they’ll get a generously portioned bottle of Espresso Martini, blending New Zealand crafted spirits, liqueurs and locally produced Cold Brew Coffee and the sleek 3-piece Omaha Shaker. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOffering 6 sumptuous Espresso Martini’s in every bottle, this bespoke blend delivers deliciousness along with that luscious crema crown - the hallmark of any expertly mixed Espresso Martini.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tImpress with ease and gift the ultimate in after-dinner indulgence by giving them everything they need to simply sit back, sip and enjoy.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Espresso Martini ready to shake bottle (750ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x The Espresso Martini Information Card\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x 3-piece Omaha Shaker - with built in strainer\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tVolume: 750ml\u003cbr\u003e\r\n\tHeight:220mm\u003cbr\u003e\r\n\tWidth: 80mm\u003cbr\u003e\r\n\t\u003cem\u003eDishwasher safe\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t\u003cimg alt=\"\" src=\"\/UserFiles\/Image\/The%20Espresso%20Martini%20Gift%20Pack%20(By%20Cocktail%20Collective)%20(drinks).jpg\" style=\"width: 350px; height: 350px;\"\u003e\u003c\/p\u003e\r\n","brand":"CocktailCo","offers":[{"title":"Default Title","offer_id":49488179855677,"sku":null,"price":110.0,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15343-1.jpg?v=1729031163"},{"product_id":"j-painturaud-cognac-grande-champagne-xo-700ml-gift-box","title":"J. Painturaud Cognac Grande Champagne XO (700ml) (Gift Box)","description":"\u003cp\u003e\r\n\tAromas quality, fineness mainly comes from their know-how transmitted from father to son. This quality also due to the vineyard management from vine to bottle and to another factor very important for them : Environment. The XO cognac (25 years) is presented in a bottle with a nice wooden label. A very old eau-de-vie, amber colour, subtle perfume of wood, spices and exotic fruit. The after taste is powerful and woody with reminisces of candid fruit and caramel.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThird generation growers and producers, the Painturaud family produce Cognacs from a 23ha vineyard based exclusively in Segonzac, the capital and heart of Grande Champagne - First Cru of Cognac. The unique chalky soil from this region is a key factor for the renowned fine eau-de-vie and its long aging abilities.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49488188997949,"sku":"PA2GRXO7GB","price":216.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15526-1.jpg?v=1729031224"},{"product_id":"pyrat-xo-reserve-rum-steam-trunk-gift-set","title":"Pyrat XO Reserve Rum (Steam Trunk Gift Set)","description":"\u003cp\u003e\r\n\t\"From this dark amber liquid wafts a luxurious aroma of toffee, marzipan, candied fruit and sarsparilla. On the sweeter side of the spectrum, this aged rum is gorgeous and mouth-filling, with caramel and a sprinkling of ginger and cinnamon fireworks on the elongated finish\" Kara Newman, Wine Enthusiast\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tRich amber colour. Oak wood with fragrance of orange on the nose. Complex blend of oak wood, vanilla, orange and light cane sugar. Spice and ogrange on the finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPyrat XO Reserve is a blend of ultra-premium aged rums perfectly balanced to produce an elegant, smooth, and delicious medium-body rum. The bottle, available in 750ml and 375ml, is reminiscent of the old rum bottles used by pirates in the 1800s.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49488189063485,"sku":"PY1XOR75GL","price":92.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15528-1.jpg?v=1729031225"},{"product_id":"aperol-spritz-summer-gift-collection","title":"Aperol Spritz Summer Gift Collection","description":"\u003cp\u003e\r\n\tContaining 3 x Aperol Spritz Gift Sets.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e3 x Aperol Aperitivo Liqueur (700ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal: \u003c\/strong\u003e\u003c\/span\u003eInternational Wine \u0026amp; Spirit Competition\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe name says it all: Aperol is the perfect aperitif! Bright orange in color it has a unique bitter-sweet taste deriving from a secret recipe that has remained unchanged since its creation. An infusion of precious primary components of many herbs and roots in a perfectly balanced combination.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tAperol's aroma is one of zesting orange with appealing complex herbal scents harmonized with a touch of vanilla. To enjoy Aperol's fragrance and aroma at its best it is recommended Aperol is stored away from light and high temperatures. The taste is lightly alcoholic, with intense orange top notes. The body is herbal, woody and pleasantly bittersweet and salty. A long pleasant herbal flavour is followed by a bitter aftertaste.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tServing recomendation: 'Aperol Spritz', which is as as easy as 3, 2, 1 to make. Simply add Aperol to a glass of prossecco with a dash of soda and finish with ice and a slice of orange for pure perfection.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e3 x Cinzano Prosecco DOC NV (Italy)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 90\/100 Points \u0026amp; 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, Mar 2016\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4 Stars \u0026amp; Best Buy: \u003c\/strong\u003e\u003c\/span\u003eCuisine Magazine 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"A delightful sparkling wine, the fragrant nose shows white stone fruit, rockmelon, citrus and jasmine aromas, leading to a refreshing palate that is elegantly fruited and smooth to the finish. The wine shows lovely vibrancy and is very appealing\" Sam Kim, Wine Orbit, Mar 2016\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tStraw yellow colour in the glass. Fruity, floral, slightly herbaceous, with green apple and pear notes.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Very easy to pair, this expression is the perfect fit for every kind of aperitivo, as well as first and second courses made with seafood, white meat and vegetables, even when citrus fruits are used in preparation. Specific pairings could be spicy food, when aromatic but not too hot, such as curried or tandoori chicken. A nice pairing for vegetable dishes and soups, and also very good paired with savoury vegetable tarts or fresh cheese.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49488189391165,"sku":"AP1SPRITNV","price":140.97,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15536-1.jpg?v=1729031227"},{"product_id":"juno-gin-four-seasons-gift-collection-200ml","title":"Juno Gin Four Seasons Gift Collection (200ml)","description":"\u003cp\u003e\r\n\tA gorgeous collection of seasonal Gin, perfect so that you can enjoy the fine flavours all year long, for any occassion. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tJuno is the perfect goddess to oversee the marriage of flavours that happens within the copper pot still during distillation. Ensuring that the carefully selected botanicals and the beautiful water of Mt Taranaki come to fruition as an extra fine gin of distinction.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tKey to the perfect gin is the quality of the ingredients. From the extra neutral spirit, thrice distilled, to the robust juniper and golden coriander, only the best is selected. And for pure perfection, the water comes from Mt Taranaki.\u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t\u003cimg alt=\"\" src=\"\/UserFiles\/Image\/Juno%20Gin%20Four%20Seasons%20Gift%20Collection%20(200ml)%20(box).jpg\" style=\"width: 276px; height: 500px;\"\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Juno Summer Seasonal Gin 2019 (200ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eawarded gold medal:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eNew Zealand Spirits Awards, 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA wonderful blend of tangelos and red clover reminding you of lazy summer days, lying in the grass and watching the clouds play across the sky.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe rich honeyed notes of red clover (from Taranaki’s Freeman Urban Farm and Roebuck Farm) are rounded off with the lushness of Bay of Plenty tangelos (thank you Brandon), crafting a full-bodied generous summer gin.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Plenty of ice, your favourite tonic, and a slice of lemon\/crushed lemongrass stalk.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003ci\u003eAlc: 40%\u003c\/i\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Juno Autumn Seasonal Gin 2019 (200ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA very dry London-style gin, with a crisp scent of apples and cinnamon. A long, lush summer has left an opulence in their orchards that make the humble apple pie the perfect inspiration for this autumn gin. Taranaki community orchard crabapples combine with the warming notes of cinnamon and a splash of freshness from lemon balm.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: A slice of feijoa or pear and soda (or a light tonic).\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 40%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Juno Winter Seasonal Gin 2019 (200ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tArtisan gin meets manuka honey. The smoothness of Taranaki honey greets crisp hues of lemon, soft golden pollen and lingering floral notes.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA collaboration with the exceptional Egmont Honey, this gin is an ode to the age-old method of taking the sting out of winter: the pairing of lemon and honey. It creates a moment of soothing seasonal indulgence bolstered by lime blossom, lemon verbena and chamomile.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFeatures Egmont Honey’s Lemon ‘n Honey and Manuka Honey.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Warm water in a classic Hot Toddy, or refreshingly cold with tonic and slices of lemon.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 44%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Juno Spring Seasonal Gin 2019 (200ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis gin perfectly captures the spirit of that longed-for first day of spring. In the middle ground between lime, lemon and grapefruit, yuzu brings a blithe sweetness—almost citrus blossom—that is ideal for celebrating all things spring. It’s perfectly designed for rejoicing in the return of warmer days with a citrus garnished G\u0026amp;T.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: A slice of citrus and your favourite tonic.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 40%\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49488189456701,"sku":"JN1SEA20NV","price":177.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15538-1.jpg?v=1729031229"},{"product_id":"glen-moray-classic-single-malt-scotch-whisky-gift-set","title":"Glen Moray Classic Single Malt Scotch Whisky Gift Set","description":"\u003cp\u003e\r\n\tHidden beneath the subtle light golden colour is a rich seam of smoke. Layers of peat with background of vanilla. Tangy rhubarb and hints of leather. Instant peat smoke, lightly spiced with creamy vanilla. With a long sweet and spicy finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tGlen Moray Peated Single Malt adds a great dimension to the Glen Moray Classic range. Crafted with the same dedication and expertise that has made Glen Moray a highly respected single malt for decades, the combination of peat smoke with classic sweet and fruity Speyside flavours creates an intriguing and satisfying taste experience. Glen Moray with a twist!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe inclusion of peat smoke in a Speyside malt is an intriguing addition to the Glen Moray Classic range and offers the ideal introduction to peated Single Malts.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tGlen Moray's signature Single Malt. Aged for an average of seven years in entirely ex-bourbon casks, the majority of which are first-fill. The Elgin Classic is light, smooth, easy-drinking and competitively priced.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49488189555005,"sku":"GM4CLAS6GP","price":56.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15541-1.jpg?v=1729031229"},{"product_id":"glen-moray-12-yo-single-malt-scotch-whisky-gift-set","title":"Glen Moray 12 YO Single Malt Scotch Whisky Gift Set","description":"\u003cp\u003e\r\n\tToasted oak makes way to summer fruits for a mellow sweetness. Rich, sweet, and floral with notes of vanilla toffee, berry fruits and freshly-cut herbs. Sweet with a subtle oak finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis new range is comprised of three exceptional Single Malts that best encapsulate affordable luxury: the elegant 12 year old, the satisfying 15 year old and the decadent 18 year old. Master Distiller Graham Coull reveals his own interpretation of this magestic trio: Glen Moray's Elgin Heritage Collection has been carefully matured to create a smooth, sweet character combined with subtle oak flavours. Our unique Speyside climate gently influences these whiskies to produce a well-rounded character and complex finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOver the years, the Glen Moray Distillery has built an exceptional portfolio of Speyside Single Malt. The marriage of our spirit and oak is something which is closely watched over during the years of maturation. We source a wide and varied range of casks which allow our whiskies to mature in styles such as port pipes, sherry butts and chardonnay barrels.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tAs a Single Malt, Glen Moray is distilled in pot stills entirely by our distillery from water and only malted barley since 1897. Carefully matured in American oak casks sourced from North America. The result is a typical Single Malt from Speyside, soft and fruity with a large range which appeals to all consumers looking for a true story.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tAged in the finest American oak, there's a hint of toastiness to this elegant malt, a wonderfully balanced whisky with a subtle sweetness. A sublime marriage of summer fruits and mellow vanilla, it's intended to be savoured and enjoyed.\u003c\/p\u003e\r\n","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49488189587773,"sku":"GM412YO6GP","price":77.98,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15542-1.jpg?v=1729031230"},{"product_id":"te-mata-coleraine-hawkes-bay-2018-gift-box","title":"Te Mata Coleraine Hawke's Bay 2018 (Gift Box)","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eOak \u0026amp; cedar\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eDark chocolate\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eRipe plum \u0026amp; black cherry\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cstrong\u003eProfound tannin\u003c\/strong\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\"Bright, youthful blended red of cabernet sauvignon (52%), merlot (33%) and cabernet franc (15%). This is classic Coleraine with cassis, cedar, floral, blueberry, a suggestion of wood-smoke, anise and spicy oak flavours. Terrific depth and an exquisite balance between fruit sweetness and acid\/tannin structure. It will be a long-distance runner\" Bob Campbell, Master of Wine, Real Review, Mar 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Very deep, concentrated, bright purple\/red colour. The bouquet is exquisite with a multitude of black fruits, blueberry, cassis, violet and cedar aromas, and much more besides. The detail is outstanding, as is the intensity of the palate. It’s very concentrated and powerful, firmly-structured and has tremendous persistence. The tannins are firm and abundant and will help guarantee a long life, but they are ripe and accessible and the wine is already approachable. (52% cabernet sauvignon, 33% merlot, 15% cabernet franc)\" Huon Hooke, Real Review, Feb 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Undeniably well-crafted and impeccably styled, the wine exhibits cassis, dark cherry, cedar, violet and subtle tobacco characters on the nose with a light seasoning of warm spice. The palate offers outstanding concentration and multi-layered mouthfeel, combined with fabulous fruit purity and elegant oak undertones, leading to an impressively prolonged finish backed by seamlessly integrated chalky tannins. A wine of sublime sophistication and presence. A blend of 52% cabernet sauvignon, 33% merlot and 15% cabernet franc\" Sam Kim, Wine Orbit, Feb 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA deep midnight-magenta, Coleraine ’18 is symphonic in its harmony and presence. The aromatics are immediately varietal with grace notes of cassis, raspberry leaf, fresh roses, dark chocolate, lifted black cherry, espresso and cedar. The palate deepens the opening theme. There’s tapenade, darkest blackberry and ripe plum while underneath, quietly, a precise, profound tannin structure resonates. Powerful, deep-set, graceful and complex, Coleraine ’18 is refined to an exquisite point while still retaining freshness and balance. It lingers after tasting. Layered and composed, resplendent and resolved, a gloriously seductive ensemble celebratory of all that fine New Zealand wine can be.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tColeraine ’18 was hand harvested from separate plots within Te Mata’s vineyards between 26 March and 20 April 2018.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tEach parcel of grapes was destemmed before a traditional warm, plunged fermentation and extended maceration on skins. The resulting wines were then run to predominately new French oak barrels for 17 months’ maturation. Throughout this time, they were regularly topped and racked. The separate wines were blended in January 2019. The finished wine was bottled in December 2019. The final blend is 52% cabernet sauvignon, 33% merlot and 15% cabernet franc.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tColeraine derives its name from the Coleraine vineyard, home of John and Wendy Buck of Te Mata Estate. John’s late grandfather was born in Coleraine in Northern Ireland and the name has been maintained through the family home to the wine. Originally a single vineyard wine, from 1989 Coleraine has been an assemblage of the finest wines produced from distinct plots within Te Mata Estate’s oldest vineyards on the Havelock Hills.\u003c\/p\u003e\r\n","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49488197189949,"sku":"TE1COL18GP","price":125.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15716-1.jpg?v=1729031288"},{"product_id":"lv-marlborough-methode-traditionelle-nv-gift-box","title":"LV Marlborough Méthode Traditionelle NV (Gift Box)","description":"\u003cp\u003e\"Classic bouquet of an MT with aromas of leesy autolysis, oat and brioche then citrus, apple and peach. Complex and enticing. On the palate - elegant, precise, calm and fresh. There’s a nice salty layer accentuated by the mousse and acidity leading to fruit flavours that reflect the nose. Balanced, fresh, youthful and ready. A lovely sparkling wine ready for summer 2021 and through 2023+\" Cameron Douglas, Master Sommelier, Oct 2020\u003c\/p\u003e\n\u003cp\u003eThis is a sleek and stylish sparkling wine. Finely textured with baked crumble and crusty bread characters, layered on a tight, snappy palate with taut acidity, lovely concentration and a long finish. A packed aroma showing baked apple, lemon sherbet, sourdough, red berries, fresh cashews and toastiness. Clear, pale gold tint with a fine bead.\u003c\/p\u003e\n\u003cp\u003eThe LV Methode Traditionelle has been made very much by following the traditional winemaking wisdom of the Champagne region. Grapes were hand harvested and\u003cbr\u003ewhole bunch pressed on a gentle Champagne press cycle, with only the first 500 litres per tonne used. The base wines underwent 100% malolactic fermentation, coinoculated in the primary ferment. Blending trials determined the ideal proportions of Pinot Noir, Chardonnay and prior vintage wines. The tirage bottling was in Spring. These bottles then lay on their sides, untouched, until disgorging around 2.5 years later, allowing the yeast autolysis to add complexity and texture to the wine. The bottles were disgorged in late May 2018. Dosage was 5.5g\/L. This collection of wines has been made in a stylistically bold manner. The focus is on purity, texture, concentration and longevity, with a hell of a lot of personality!\u003c\/p\u003e\n\u003cp\u003eAround 60% Pinot Noir from an organic block within 3km of the winery on old Vavasour family land. Balance Marlborough Chardonnay. Loess loam over fine gravels \/ Silt loam and alluvial gravel.\u003c\/p\u003e","brand":"Sileni","offers":[{"title":"Default Title","offer_id":49488199450941,"sku":null,"price":335.94,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/15769-1.jpg?v=1729031305"},{"product_id":"akarua-rua-pinot-noir-limited-edition-gift-collection-magnum-included","title":"Akarua 'Rua' Pinot Noir Limited Edition Gift Collection (Magnum included)","description":"\u003cp\u003e\r\n\tThe most awarded and best value wine you could find! RUA is nothing short of a show-stopper.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis limited edition gift collection gives you our 750ml Akarua 'Rua' Central Otago Pinot Noir 2020, plus a 1.5L magnum of the award-winning 2018 vintage!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e6 x Akarua 'Rua' Central Otago Pinot Noir 2020\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tBright cherry colour in the glass. An abundance of bright red fruits, and lifted floral aromas, with a touch of savouriness. This Central Otago Pinot Noir is lavishly layered with sweet, ripe, red berries, underpinned with savoury characters and a touch of spice. Supple tannins flow softly across the palate. These are balanced by the wines acidity, leading to a long fruit driven finish. A style that has been deliberately made to drink as a young fresh red.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t100% French oak barrel maturation for 7 months. 10% new with the balance in older wood.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Akarua 'Rua' Central Otago Pinot Noir 2018 Magnum 1.5L\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal: \u003c\/strong\u003e\u003c\/span\u003eChina Wine \u0026amp; Spirit Awards 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tBeautiful red tones of raspberry and black cherry in the glass. This wine boasts an exquisite, lifted nose of strawberries, raspberries and violets on opening, followed by darker notes of black cherry, roasted star anise and cinnamon. Elegantly structured palate, layered with earth and brambles within a picture frame of finely-drawn tannins and bright acidity. A perfect and accessible snapshot of Central Otago.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tSourced from Central Otago vineyards with grapes harvested in their optimal condition. The grapes were transported to the winery and fermented in 100 per cent stainless steel tanks to ensure the fresh fruit flavours were preserved.  The resulting wine is bursting with pure flavours of poached pear, and honeyed quince with a hint of spice leading to a lingering succulent finish. Pleasing to the palate now and will also remain in its prime for the next 2-3 years.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13.5%\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488221405501,"sku":"60177","price":137.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/16281-1.jpg?v=1729031474"},{"product_id":"madam-sass-pinot-noir-limited-edition-gift-collection-magnum-included","title":"Madam Sass Pinot Noir Limited Edition Gift Collection (Magnum Included)","description":"\u003cp\u003e\r\n\tThis limited edition gift collection gives you our award-winning 750ml Madam Sass Central Otago Pinot Noir 2019, plus a 1.5L magnum of the equally delicious 2018 vintage!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e6 x Madam Sass Central Otago Pinot Noir 2019\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal \u0026amp; 95\/100 Points: \u003c\/strong\u003e\u003c\/span\u003eNWWA 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDecadent blackberry and sweet dark cherry. This enticing Pinot Noir is full of attitude, style and extravagance. Decadent blackberry and sweet dark cherry aromas are delivered with opulence, chalky tannins and complex oak spice.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tBendigo is renowned for vibrant dark fruit flavours and finely tuned acidity. Formed from glaciers grinding schist rocks to smaller gravels and finer particles, the soil is rich in minerals, free draining and perfect for growing exceptional Pinot Noir. Literally named after a miners original gold claim, the Claim 431 Vineyard in Bendigo sits firmly at the heart of New Zealands illustrious gold rush history.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Madam Sass Central Otago Pinot Noir 2018 Magnum 1.5L\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Best Buy \u0026amp; 4 Stars: \u003c\/strong\u003e\u003c\/span\u003eCuisine Magazine 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e NWWA 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDecadent blackberry and sweet dark cherry. This enticing Pinot Noir is full of attitude, style and extravagance. Decadent blackberry and sweet dark cherry aromas are delivered with opulence, chalky tannins and complex oak spice.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe grapes were gently harvested keeping the berries intact, cold soaked for a week and fermented with a combination of wild and cultured yeasts. Batches were hand-plunged to extract vibrant colour, structure and flavour. A combination of new and used French oak barrels stored the wine, adding texture and longevity. After 8 months the batches were blended then rested until bottling in July 2017.\u003c\/p\u003e\r\n","brand":"Hancocks","offers":[{"title":"Default Title","offer_id":49488221438269,"sku":"60179","price":137.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/16283-1.jpg?v=1729031475"},{"product_id":"misty-cove-landmark-winter-gift-collection-twin-pack","title":"Misty Cove Landmark Winter Gift Collection (Twin Pack)","description":"\u003cp\u003eMisty Cove’s Landmark Chardonnay \u0026amp; Pinot Noir are deeply influenced by old world winemaking techniques. Lovingly handcrafted in small batch quantities, winemakers crafted this wine to reflect the “Landmark” the attributes and characteristics of the Fareham Lane vineyard from which it originated.\u003c\/p\u003e\n\u003cp\u003eCollection includes:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Misty Cove Landmark Marlborough Chardonnay 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 94\/100 Points \u0026amp; 5 Stars\u003c\/strong\u003e\u003cstrong\u003e:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003eSam Kim, Wine Orbit\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"It's splendidly fruited and inviting on the nose with aromas of mango, nectarine, vanilla, cedar, and oatmeal. The palate is wonderfully weighted and succulent, complemented by creamy texture and finely pitched acidity, making it highly enjoyable. At its best: now to 2030\" Sam Kim, Wine Orbit, May 2026\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLandmark Chardonnay benefited from a slightly cooler 2025 growing season, producing a wine with lifted aromatics and fresh, lively acidity. On the nose, it reveals notes of white peach, citrus, and subtle oatmeal complexity. The palate is refined and gently rounded, showcasing flavours of ripe pear and nectarine, layered with hints of roasted almond and well-integrated oak. A bright line of acidity carries through to a persistent, focused finish, bringing both energy and balance. A beautifully layered Chardonnay, made for long lunches and shared tables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFood Pairing: With its rounded palate and vibrant acidity, this wine is a versatile partner for a wide range of dishes. Its freshness complements buttery crayfish (lobster) tails, seared scallops, and flaky white fish such as halibut. It also pairs effortlessly with creamy dishes like fettuccine Alfredo or a rich clam and bacon risotto.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAlc: 13.5%\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 x Misty Cove Landmark Marlborough Pinot Noir 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 94\/100 Points \u0026amp; 5 Stars:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003eSam Kim, Wine Orbit\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points\u003c\/strong\u003e\u003cstrong\u003e:\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003eCameron Douglas, Master Sommelier\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"Richly ripe and fragrant, the bouquet showcases dark plum, sweet cherry, floral, warm spice, and assorted nut aromas. The palate delivers succulent fruit intensity, silky texture, and layers of fine tannins, leading to a splendidly long, plush finish. At its best: now to 2031\" Sam Kim, Wine Orbit, May 2026\u003c\/p\u003e\n\u003cp\u003eAromatic and layered, the 2025 Landmark Pinot Noir opens with raspberry, cherry and wild strawberry, lifted by violet and subtle spice. The palate is supple yet structured, with fine tannins framing notes of dark plum, cranberry and savoury earth. Gentle French oak adds warmth and complexity, leading to a long, polished finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFood Pairing: Pair with rosemary-grilled lamb, venison, roasted duck or beef Wellington. It also complements wild mushroom risotto, grilled kumara and roasted seasonal vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAlc: 14%\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eVintages may change.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"MistyCove","offers":[{"title":"Default Title","offer_id":49488243097917,"sku":null,"price":69.98,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/MistyCoveLandmarkWinterGiftCollection_TwinPack_2aa925a8-c809-4bce-9b51-666b63449d1f.jpg?v=1780449670"},{"product_id":"misty-cove-landmark-winter-gift-collection","title":"Misty Cove Landmark Winter Gift Collection","description":"\u003cp\u003e\r\n\tMisty Cove’s Landmark Chardonnay \u0026amp; Pinot Noir are deeply influenced by old world winemaking techniques. Lovingly handcrafted in small batch quantities, winemakers crafted this wine to reflect the “Landmark” the attributes and characteristics of the Fareham Lane vineyard from which it originated.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e3 x Misty Cove Landmark Marlborough Chardonnay 2022\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong style=\"color: rgb(190, 51, 24);\"\u003eAWARDED 94\/100 POINTS \u0026amp; 5 STARS:\u003c\/strong\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003e Sam Kim, Wine Orbit, Feb 2023\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"It’s elegantly complex on the nose showing apricot, lemon peel, oatmeal, nougat and roasted cashew characters, leading to a gorgeously rounded palate offering refined mouthfeel and bright acidity, finishing persistent and focused. Beautifully layered with delectable flavours and textures. At its best: now to 2028\" Sam Kim, Wine Orbit, Feb 2023\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13.5%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e3 x Misty Cove Landmark Marlborough Pinot Noir 2021\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003eAWARDED 94\/100 POINTS \u0026amp; 5 STARS:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan style=\"color: rgb(190, 51, 24);\"\u003eSam Kim, Wine Orbit, Aug 2022\u003c\/span\u003e\u003cbr\u003e\r\n\t\u003cspan style=\"color: rgb(190, 51, 24);\"\u003e\u003cstrong\u003eAWARDED SILVER MEDAL \u0026amp; 94\/100 POINTS: \u003c\/strong\u003eNWWA 2022\u003cbr\u003e\r\n\t\u003cstrong\u003eAWARDED 92\/100 POINTS:\u003c\/strong\u003e NZ Wine Rater, 2022\u003cbr\u003e\r\n\t\u003cstrong\u003eAWARDED 90\/100 POINTS \u0026amp; 4 STARS: \u003c\/strong\u003eBob Campbell, Master of Wine, Real Review, Aug 2022\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Splendidly ripe and perfumed with sweet plum, dark cherry, rich floral and toasted nut characters with a hint of savoury complexity. The palate delivers excellent weight and plump mouthfeel, wonderfully complemented by silky texture and beautifully pitched tannins. Flavoursome and highly appealing. At its best: now to 2029\" Sam Kim, Wine Orbit, Aug 2022\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Light, fruity, supple wine with dark cherry, plum, blueberry, and a suggestion of spice\/anise. Accessible, easy-drinking red with good varietal definition. Smooth-textured with a lingering finish\" Bob Campbell, Master Sommelier, Real Review, Aug 2022\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThe fruit was hand harvested from our home block in the Wairau Valley and treated traditionally, allowing the natural fruit concentration and ripe tannin structure to shine. After 10 months of maturation in 35% new French Oak and 65% seasoned French Oak, only selected barrels were chosen to deliver smooth rounded tannins, balanced by youthful acidity and subtle hints of toasty oak.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 14.1%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eVintages may change.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\r\n","brand":"MistyCove","offers":[{"title":"Default Title","offer_id":49488243163453,"sku":null,"price":149.94,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/16806-1.jpg?v=1729031653"},{"product_id":"dancing-sands-explorers-gift-box-200ml","title":"Dancing Sands Explorer's Gift Box (200ml)","description":"\u003cp\u003e\r\n\tThe Explorers pack features 3 x 200ml of Dancing Sands Gin with their most popular gins: Dry Gin, Sun-Kissed Gin and the world first Sauvignon Blanc Gin – all wrapped up in a sleek gift box.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Dancing Sands Sauvignon Blanc Gin (200ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e New Zealand Spirit Awards 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tGin. Meet Wine. New Zealand Sauvignon Blanc is world famous for its bursting passionfruit, lime and green apple flavours. These iconic Sauvignon Blanc flavours are perfectly balanced here with the underlying complexity of Dancing Sands Dry Gin. This is a world first gin celebrating the best of New Zealand.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOrchard Cup Cocktail: Choose a large glass \/ Half fill with fresh ice  \/  Add some mint, green apple, lime, strawberry, orange \/ 45ml gin \/  Top off with lemonade.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 37.5%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Dancing Sands Dry Gin (200ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Double Gold Medal: \u003c\/strong\u003e\u003c\/span\u003eSIP Awards 2018\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal:\u003c\/strong\u003e\u003c\/span\u003e SIP Awards 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA contemporary dry gin with a unique New Zealand twist. Pristine water is sourced from the aquifer that feeds the clearest spring in the world. Perfectly balanced on the palate, this gin is spice forward with subtle hints of cardamon, coriander, peppercorns, and locally foraged native manuka leaves.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tGin Jam Cocktail: Chose your favourite glass  \/ Fill with fresh ice  \/ 60ml gin  \/  1 heaped teaspoon Boysenberry jam  \/  15ml lemon juice  \/  Top off with soda water.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 44%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Dancing Sands Sun-Kissed Gin (200ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e New Zealand Spirit Awards 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal: \u003c\/strong\u003e\u003c\/span\u003eSIP Awards 2019\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tRipe strawberries and rhubarb are handpicked and infused in Dancing Sands Dry Gin, delivering a complex yet refreshing aromatic gin full of candied strawberry notes perfectly balanced with a slight tartness of the rhubarb. Celebrating the flavours of summer, this is a natural pink gin that doesn't rely on anything artificial.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tSunny Spritz Cocktail: Champagne flute, 30ml Sun-Kissed Gin, 60ml Prosecco, top off with soda water, berries to garnish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 37.5%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t\u003cimg alt=\"\" src=\"\/UserFiles\/Image\/Dancing%20Sands%20Explorer's%20Gift%20Box%20(200ml)%20(01).png\" style=\"width: 400px; height: 396px;\"\u003e\u003c\/p\u003e\r\n","brand":"Federal","offers":[{"title":"Default Title","offer_id":49488253714749,"sku":null,"price":89.97,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17056-1.jpg?v=1729031743"},{"product_id":"radburnd-kates-best-premium-gift-collection-3-bottle-case","title":"Radburnd 'Kate's Best' Premium Gift Collection (3 Bottle Case)","description":"\u003cp\u003eProudly cool climate wines, aged in French oak, with a lovely line of pure fruit, subtlety and elegance. The pristine fruit paired with refreshing acidity means there’s a restraint about them allowing them to age beautifully.\u003c\/p\u003e\n\u003cp\u003eThis Chardonnay, Syrah and Merlot Cabernet blend are renowned winemaker Kate Radburnd’s personal favourites and represent the best of Hawke’s Bay.\u003c\/p\u003e\n\u003cp\u003e\"Wine is about enjoying with family and friends, and with beautiful food. And that is the most satisfying thing for us at Radburnd Cellars – we make this wine which we enjoy sharing with other people. It can’t really get any better than that\" Kate Radburnd, Winemaker\u003c\/p\u003e\n\u003cp\u003eCollection includes:\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e1 x Radburnd Hawke's Bay Chardonnay 2021\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 98\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eSam Kim, Wine Orbit, Jul 2024\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 96\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eBob Campbell, Master of Wine, Real Review, Dec 2022\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 96\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eCameron Douglas, Master Sommelier, Jul 202\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\"\u003cspan\u003eExhibiting stunning complexity with poise and refinement, the wine shows summer peach, fig, nougat, hazelnut and lemon peel nuances with a hint of brioche. The palate displays outstanding concentration and plush texture, superbly framed by perfectly pitched acidity. Gorgeously harmonious and sensually appealing with an impressive, expansive finish. At its best: 2026 to 2036\" Sam Kim, Wine Orbit, Jul 2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Intense, elegant chardonnay with citrus, grapefruit, bran biscuit, cashew nut and pronounced saline\/oyster shell characters. Delicious mouth-watering wine with an ethereal texture and power that is delivered with consummate subtlety\" Bob Campbell, Master of Wine, The Real Review, Dec 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Fantastic nose and palate with a core of fruit purity and intensity reflecting a great vintage. A silk and satin smooth touch on the palate with flavours of white and yellow peach, red apple flesh and spice from barrel. The fine fruit and wood tannins along with the acid line frame the plate beautifully with a light creamy finesse and finish. Delicious and ready to drink from 2024 through 2030\" Cameron Douglas, Master Sommelier, Jul 2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis lively intense Chardonnay has a backbone of citrus fruits, predominantly lemon and grapefruit. This is supported with subtle, sweet French oak and layered flavours of brioche and yeastiness. Texture abounds in the mouthfeel, with lovely density, whilst vibrant and fresh now, this wine is structured to age beautifully. Mendoza Chardonnay is known for its intensity and palate presence; this does not disappoint. Elegance and restraint personified.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e1 x Radburnd Hawke's Bay Syrah 2019\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAwarded 5 Stars: \u003c\/strong\u003eMichael Cooper, Buyer's Guide Edition 2022\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eAwarded 98\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e Sam Kim, Wine Orbit, Sep 2021\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eAwarded 98\/100 Points \u0026amp; 5 Stars: \u003c\/strong\u003eCandice Chow, Raymond Chan Reviews, Sep 2021\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eAwarded 96\/100 Points \u0026amp; 5 Stars: \u003c\/strong\u003eBob Campbell, Master of Wine, Real Review, Sep 2021\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eAwarded 96\/100 Points :\u003c\/strong\u003e Cameron Douglas, Master Sommelier, Sep 2021\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eAwarded 96\/100 Points :\u003c\/strong\u003e David Walker Bell, WineFolio, Sep 2021\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Dense, elegant syrah that is delightfully supple with dark berry, violet, black pepper, anise and spicy oak flavours. Delicious wine that can be appreciated now but should develop well with bottle age. A very impressive wine from an excellent vintage\" Bob Campbell, Master of Wine, Real Review, Sep 2021\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"The refined, youthful 2019 vintage (5*) was hand-picked in the Bridge Pa Triangle and at Roys Hill, and matured for 16 months in French oak barriques (partly new). Full-coloured, it is a very age-worthy red, fresh, flowing and supple, with concentrated, vigorous, plum\/spice flavours, oak complexity, and a seductively smooth texture\" Michael Cooper, Buyer's Guide Edition 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA brooding black fruited Syrah which is well structured with alcohol, tannin and acidity. Dark spicy fruits are well supported with a hint of pure floral fragrance. Crafted to age well, complexity, concentration of pure ripe fruit and subtle sweet oak blend together to ensure this. This Syrah has lingering length and persistence of flavour, a hallmark of this variety.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eAlc: 13.5%\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e1 x Radburnd Hawke's Bay Merlot Cabernet 2019\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003eAwarded 96\/100 Points \u0026amp; 5 Stars: \u003c\/strong\u003e\u003c\/span\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eBob Cambell, Master of Wine, Real Review, Feb 2022\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eAwarded 96\/100 Points \u0026amp; 5 Stars: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eSam Kim, Wine Orbit, Mar 2022\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eAwarded \u003c\/span\u003e 96\/100 \u003cspan class=\"red red-v2 red-v2\"\u003ePoints \u0026amp; 5 Stars\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e: \u003c\/strong\u003eCandice Chow, Raymond Chan Reviews, Feb 2022\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 red-v2\"\u003eAwarded \u003c\/span\u003e96\/100 \u003cspan class=\"red red-v2 red-v2\"\u003ePoints \u003c\/span\u003e: \u003c\/strong\u003eCameron Douglas, Master Sommelier, Feb 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Intense, seamless red from a stellar vintage. It shows old-vine density with a silken texture and berry, spice, floral, violet and classy French oak. A wine of subtlety, with impressive underlying power demonstrated by a lingering finish. Kate Radburnd claims it will age beautifully. I agree\" Bob Cambell, Master of Wine, Real Review, Feb 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Sweetly ripe and splendidly complex with blackcurrant, Black Doris plum, green olive, floral and cedar nuances, it’s gorgeously refined in the mouth displaying fine texture and polished tannins. Classically styled with sophistication, structure and persistence. At its best: 2024 to 2035\" Sam Kim, Wine Orbit, Mar 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Another benchmark from Kate Radburnd. Made with 60% merlot and 40% cabernet sauvignon delivering a bouquet of baking spices and dark plum, blackberry and sweet tobacco. A layer of leesy savoury complexity adds breadth and depth. Youthful too with a fresh appeal and violet lift. Classic flavours and textures on the palate with a core of ripe soft plum fruits cushioned my oak sweetness and fine tannin structure. The cabernet delivers the muscle and power with a stony mineral core and flavours of dark berries then violet and olive. Very lengthy finish, this wine’s a keeper. Great drinking today and through 2034+\" Cameron Douglas, Master Sommelier, Feb 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Deep, full ruby-red, lighter on edge. The nose is elegantly presented, softly with deep aromas of red plum, cassis, layered herbaceous vine leaf, menthol, violet, unveiling liquorice, cedar, nutmeg. Full-bodied, aromas of red plums, cassis form a radiant core, intertwined vine leaf, peppermint, black liquorice, delicate oak spice, black pepper and cedar lend a lasting sustained finish. The fruit is youthful succulent with excellent depth and acidity balance. Fine-grained tannin framed a fine structure and a velvety mouthfeel. This Merlot-Cabernet shows refined fruit and oak details; it possesses complex aromatic layers, suave structure and age-ability\" Candice Chow, Raymond Chan Reviews, Feb 2022\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA ripe expressive Merlot Cabernet blend which reflects the strength of the 2019 vintage. A concentration of lavender, plum and wild herbs are complexed with fine French oak. Abundant gentle tannins complete the structure of this wine, delivering lingering texture and lovely gracefulness. Elegant and beautifully fruited showing wonderful restraint which will age superbly.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eAlc: 14%\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"red red-v2 red-v2\" style=\"color: rgb(0, 0, 0);\"\u003e\u003cem\u003eVintages may change.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Radburnd","offers":[{"title":"Default Title","offer_id":49488255320381,"sku":null,"price":254.97,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17092-1.jpg?v=1729031755"},{"product_id":"delta-red-favourites-gift-collection-twin-pack","title":"Delta Red Favourites Gift Collection (Twin Pack)","description":"\u003cp\u003e\r\n\tA divine pair of award-winning red wines from Delta Wines. This elegant Pinot Noir and full-bodied Merlot exude fabulous varietal fruit purity throughout, with silky smooth mouthfeel and wonderful complexity from seasoned French oak.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Marlborough Pinot Noir 2019\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal:\u003c\/strong\u003e\u003c\/span\u003e New Zealand International Wine Show 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 92\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e Cameron Douglas, Master Sommelier\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 18\/20 Points \u0026amp; 4 Stars: \u003c\/strong\u003e\u003c\/span\u003eCandice Chow, Raymond Chan Reviews, Jun 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 90\/100 Points \u0026amp; 4 Stars:\u003c\/strong\u003e\u003c\/span\u003e Bob Campbell, Master of Wine, Real Review\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4 Stars:\u003c\/strong\u003e\u003c\/span\u003e Michael Cooper\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Offering lovely fruit purity, the wine shows dark plum, sweet cherry, violet, almond and subtle spice notes on the nose, followed by a wonderfully weighted palate that's elegant and persistent. It's beautifully proportioned with fine texture and silky tannins, making it highly enjoyable. At its best: now to 2024\" Sam Kim, Wine Orbit\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Vibrant dark ruby appearance with a youthful pink hued rim. Aromas of  ripe red berries and purple fruits, plums and dark raspberry. Other aromas include baking spices, clove and vanilla with a sweet oak note. Overall, fruity, fleshy, varietal an inviting. On the palate - very youthful with lots of tension from the tannins, acidity and energy. Chalky tannins, medium+ acidity, plenty of raspberry, plum and cherry flavours then brown spices and toasty oak. Young, well made, fleshy and fruity core, nice structure and length. Can drink from today, but nest from mid 2021 and through 2025\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Bright, youthful, light ruby-red colour with some depth. The nose is full with intensity and presence of black cherries, savoury kalamata olives, entwined with a rich herbal note of thyme, unfolding subtle coffee and toasted nut nuances. Medium-light bodied, the palate has good concentration of fruit, black cherries, red berries and underlying savoury kalamata olives. The acidity is fresh with a softness, hauling aromas of thyme and integrated notes of coffee and toasted nuts to a sustained finish. The mouthfeel is weaved by satiny tannin extraction and a soft phenolic grip. This is an appealing Pinot Noir with nuances of red fruit, savoury olives, and herbs with integrated notes of coffee and toasted nuts, supported by satiny tannin structure. Serve with pork and poultry over the next 3 years. Fruit fermented to 13.5%. Aged for 9 months in 50% stainless steel tanks and 50% seasoned French oak barriques\" Candice Chow, Raymond Chan Reviews, Jun 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Smooth-textured pinot noir with plum, berry, shoe box, wood-smoke and spicy oak flavours, with a hint of fresh herb characters. An attractive and accessible wine offering very good value at this price\" Bob Campbell, Master of Wine, Real Review\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Offering fine value, the 2019 vintage is a single-vineyard red, grown in the Southern Valleys. Half of the blend was matured for 10 months in French oak barriques. Full-coloured, it is mouthfilling and vibrantly fruity, with fresh acidity, strong, ripe cherry, plum and spice flavours, and savoury notes adding complexity. Still very youthful, it’s well worth cellaring to 2022+\" Michael Cooper\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tRuby red colour in the glass. Aromas of fresh red berries, dried thyme and black olive. A rich and fruity full bodied palate with raspberries, black plum and integrated notes of coffee bean. A fine tanin structure with a long and toasty finish. The 2019 Delta Pinot Noir is drinking beautifully from release and will continue to mature over the next five years.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003ci\u003eAlc: 13.9%\u003c\/i\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Hawke's Bay Merlot 2020\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 91\/100 Points \u0026amp; 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, Mar 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"It's fabulously ripe and perfumed, showing dark plum, blackcurrant, thyme and hazelnut aromas, followed by a supple palate displaying lovely weight and rounded mouthfeel. The wine offers excellent fruit purity combined with fine chalky tannins, finishing long and attractively dry\" Sam Kim, Wine Orbit, Mar 2021\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tDark plum. A full bodied and bold Merlot, showing characters of blackberry, Damson plum and black cherries. Complex and rich with velvety tannins and a savoury finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Excellently paired with New Zealand beef and a morel mushroom sauce.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tView more about the Delta range:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003ciframe allow=\"autoplay; fullscreen; picture-in-picture\" allowfullscreen=\"\" frameborder=\"0\" height=\"180\" src=\"https:\/\/player.vimeo.com\/video\/542413034\" width=\"320\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\r\n","brand":"MtOlympus","offers":[{"title":"Default Title","offer_id":49488262693181,"sku":null,"price":29.98,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17259-1.jpg?v=1729031813"},{"product_id":"delta-summer-favourites-gift-collection","title":"Delta Summer Favourites Gift Collection","description":"\u003cp\u003e\r\n\tA vibrant collection of Delta's Summer favourites! This mix delivers excellent fruit intensity together with juicy and refreshing acidity that will leave you wanting more.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Marlborough Rosé 2020\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e Royal Easter Show Wine Awards 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Bright and vibrant, the wine shows watermelon, apricot, raspberry and Gala apple notes on the nose, followed by a lively palate delivering excellent fruit intensity and crisp acidity. Upfront and highly enjoyable. At its best: now to 2022\" Sam Kim, Wine Orbit\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis Marlborough Rosé is a fresh salmon pink in colour with delicate and fresh notes of raspberries, crisp apple and subtle cinnamon spice on the nose. A fresh and lively off dry Rosé with a well rounded palate of fresh summer berries and delicious ripe apricots.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: An ideal match with spicy Thai red curry, or for sipping in the sunshine with friends and family.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Marlborough Sauvignon Blanc 2020\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal:\u003c\/strong\u003e\u003c\/span\u003e New Zealand Aromatic Wine Competition\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 95\/100 Points: \u003c\/strong\u003e\u003c\/span\u003eNew Zealand Wine Rater\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 93\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e Cameron Douglas, Master Sommelier\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4.5 Stars: \u003c\/strong\u003e\u003c\/span\u003eWinestate New Zealand\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Offering fabulous fruit purity and vibrancy, the wine shows passionfruit, kiwifruit, rockmelon and citrus peel aromas on the nose, leading to a wonderfully flavoursome palate delivering terrific fruit power and persistency. It's upfront and tasty with a lengthy vibrant finish. At its best: now to 2023\" Sam Kim, Wine Orbit\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Vibrant, very fresh with a rush of fresh herb aromas then tropical fruits suggesting mango, lychee and pineapple. Citrus and apple then mineral moments of wet stone. A rather nicely complete bouquet. On the palate - crisp and crunchy texture, flavours of citrus then tropical. Lighter weighted example with a vibrant fresh herb finish. Balanced and well made, ready to enjoy from today and through 2023\" Cameron Douglas, Master Sommelier\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Intense aromatics, with attractive grapefruit, passion fruit, lemon zest and flinty complexity. A high quality, concentrated, vibrantly flavoured wine, with well-handled sulphides giving complexity. Impressive\" New Zealand Wine Rater\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Well worth trying, this single-vineyard wine was grown in the lower Wairau Valley.  Fresh and punchy, it is highly aromatic, with very good intensity of ripely herbaceous flavours, dry and lingering\" Winestate New Zealand\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tPale lemon colour in the glass. Aromas of grapefruit, zesty lemon peel and clean minerality. An intense and weighty palate showing layers of citrus and nettle. A fine thread of oyster shell and minerality lead to a pure and elegant finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tSelected from a single vineyard in the Dillons Point area of Marlborough.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: An ideal match with pan-fried scallops, soft Goat’s cheese or Marlborough mussels.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Marlborough Pinot Gris 2020\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 92\/100 Points: \u003c\/strong\u003e\u003c\/span\u003eNZ Wine Rater\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 91\/100 Points \u0026amp; 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Sam Kim, Wine Orbit, Mar 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"It's delicately fragrant on the nose showing green pear, nectarine and lemon peel aromas with a lovely floral overtone. The palate delivers excellent weight and roundness backed by juicy acidity, making it elegantly flavoursome and lingering. At its best: now to 2023\" Sam Kim, Wine Orbit, Mar 2021\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis Marlborough Pinot Gris is a light gold in colour with aromas of pear, orange blosson and subtle spices. Elegant and juicy on the palate with notes of poached pear, fresh apple and soft spices with a flavoursome dry finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: An ideal wine as an aperatif, or paired with lightly spiced Thai cuisine.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tView more about the Delta range:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003ciframe allow=\"autoplay; fullscreen; picture-in-picture\" allowfullscreen=\"\" frameborder=\"0\" height=\"180\" src=\"https:\/\/player.vimeo.com\/video\/542413034\" width=\"320\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\r\n","brand":"MtOlympus","offers":[{"title":"Default Title","offer_id":49488262725949,"sku":null,"price":38.97,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17260-1.jpg?v=1729031813"},{"product_id":"the-ultimate-delta-hatters-hill-gift-collection","title":"The Ultimate Delta Hatters Hill Gift Collection","description":"\u003cp\u003e\r\n\tThis collection of 5 star award-winning premium Hatters Hills wines from Delta are the ultimate expressions of winemaker Heather Stewarts winemaking style.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThese richly complex wines will be standouts at the dinner table, while pairing perfectly with everything from entrées to mains and beyond.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tCollection includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Hatters Hill Single Vineyard Marlborough Sauvignon Blanc 2020\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 94\/100 Points:\u003c\/strong\u003e\u003c\/span\u003e Cameron Douglas, Master of Wine\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 95\/100 Points \u0026amp; 5 Stars:\u003c\/span\u003e\u003c\/strong\u003e Sam Kim, Wine Orbit, Oct 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 19\/20 Points \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Candice Chow, Raymond Chan Reviews, Oct 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Top 6 Sauvignon Blanc 2020: \u003c\/strong\u003e\u003c\/span\u003eCandice Chow, Raymond Chan Reviews, Dec 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Complex and enticing, fragrant, varietal and packed with aromas of sweet herbs and tropical fruits, citrus and white peach, apple and grapefruit. On the palate - salivating acidity leads to flavours of citrus and tropical fruits, white stone fruits and apple. No mistaking and energy in the acidity and mineral stony layer. Balanced, fresh and well made. A luscious long finish with best drinking from today and through 2025\" Cameron Douglas, Master of Wine\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Bright, even, pale yellow-gold with a green hue. The bouquet is gently-full and concentrated with well-packed aromas of succulent tropical green mango, lime, cassis, entwine with elderflower, spices and a subtle creaminess, freshen by seaspray. Medium-bodied, the palate features mouth-filling flavours of green mango and cassis lusciously, along with elderflower and minerals, forming a rounded and concentrated core. The fruit is underlined by a very fine-textured phenolic and refreshing, lacy acidity; along with spices; the wine carries to a lingering, fine-textured finished with concentration and depth. This is a well-crafted mouth-filling Sauvignon Blanc with succulent tropical green mango and cassis flavours, complexing details of spices, saline and creamy palate, and fine-textured presence. Fruit selected from a single vineyard in the Dillons Point, fermented to 13% alc, 40% was matured in seasoned French oak barriques, on lees for 4 months. Match with Cantonese dim sum and seafood over the next 5 years\" Candice Chow, Raymond Chan Reviews, Oct 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"This stunning sauvignon shows lifted aromas of feijoa, Granny Smith apple, apricot and kaffir lime on the nose, followed by a concentrated palate that's brilliantly focused and lingering. It's powerful and delicious with pristine fruit flavours, finishing impressively long and lively. At its best: now to 2025\" Sam Kim, Wine Orbit, Oct 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tLight straw colour in the glass. Intense and complex aromas of lime zest, nettle and smokey cordite. Round and rich with notes of grapefruit, passionfruit and delicate minerality, with a long and complex finish.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Drinking beautifully from release and will continue to develop complexity over the next three to five years. An ideal match with Marlborough's Green Lip mussels, seared paua or a delicate goat's cheese salad.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Hatters Hill Marlborough Chardonnay 2019\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 18.5\/20 Points \u0026amp; 5 Stars: \u003c\/strong\u003e\u003c\/span\u003eCandice Chow, Raymon Chan Wine Reviews, Jun 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4.5 Stars: \u003c\/strong\u003e\u003c\/span\u003eMichael Cooper, 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4.5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Winestate New Release 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 4 Stars:\u003c\/strong\u003e\u003c\/span\u003e Cuisine Magazine 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Silver Medal:\u003c\/strong\u003e\u003c\/span\u003e New Zealand International Wine Show 2020\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Bright, youthful light yellow with a slight green-golden hue. The bouquet is soft with poise aromas of melon and stonefruit, subtle hazelnut and toasty nuances. Medium-bodied, the palate is bright and lively, presenting melon, ripened stonefruit and citrus; accompanied by spices, hazelnut and pastry with custard. Creamy texture entwined with a soft phenolic mouthfeel; the acidity is taut with good energy, contributing to a long refreshing finish with subtle spices. This is a youthful, well-crafted Chardonnay with ripe fruit nuances, hazelnut and custard pastry; a creamy texture and lingering taut acid drive alongside chalky mineral texture line to a sustained finish. Will benefit from short term ageing. Match with crayfish and poultry over the next 5 years. Predominant of fruit from Ure Valley, South Marlborough, fermented in French oak barrels with a third of new oak barriques, to 13% alc, 4g\/l RS. Aged 10 months in barrels on lees and regular battonage\" Candice Chow, Raymond Chan Wine Reviews, Jun 2020\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Already drinking well, the 2019 vintage (4.5*) was grown principally in the Ure Valley, south of the Awatere Valley, and fermented and matured for 10 months in French oak barriques. Fresh and elegant, it has excellent weight and vibrancy, with strong, peachy, citrusy flavours, gentle biscuity and toasty notes adding complexity, balanced acidity and a well-rounded, harmonious finish\" Michael Cooper\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tA pale gold colour in the glass with aromas of ripe peach, fresh figs and subtle toasted hazelnuts. A textured and rich Chardonnay showing notes of tropical peach, ripe apricot and delicate hazelnut. A subtle oak influence leading to a lingering toasty finish. Drinking beautifully from release and will continue to mature over the next five to eight years.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Excellent when paired with a creamy risotto topped with parmesan and crushed pine nuts.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Delta Hatters Hill Single Vineyard Marlborough Pinot Noir 2019\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded Trophy:\u003c\/span\u003e Champion NZ Pinot Noir:\u003c\/strong\u003e Royal Easter Wine Awards 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal:\u003c\/strong\u003e\u003c\/span\u003e Royal Easter Wine Awards 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded Gold Medal \u0026amp; 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Dish Magazine, Mar 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 5 Stars \u0026amp; #1 Pinot:\u003c\/strong\u003e\u003c\/span\u003e Cuisine Magazine, Issue 205, May 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cspan class=\"red red-v2 uppercase\"\u003e\u003cstrong\u003eAwarded 5 Stars:\u003c\/strong\u003e\u003c\/span\u003e Candice Chow, Raymond Chan Reviews, Feb 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cspan class=\"red red-v2 red-v2\"\u003e\u003cstrong\u003e\u003cspan class=\"red red-v2 uppercase\"\u003eAwarded 94\/100 Points:\u003c\/span\u003e\u003c\/strong\u003e Cameron Douglas, Master Sommelier, Feb 2021\u003c\/span\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"Deep, dark ruby with a purple hue and some transparency, lighter purple edged. The nose is fragrant and full, penetrating black cherries' broody aroma, blackberries, melded with violet and rubbed thyme, underlined a hint of mineral. Medium-full bodied, herbaceous and savoury, nuances of black cherries, blackberries have concentration, enriched by thyme, herbs and violet. Ripe tannin extraction contributes to a velvety tannin grip, reflecting on the broody, almost plummy ripe fruit added breadth and weight to the palate. The fruit has a savoury tone, linger with floral fragrance and herbs to a long, sustained finish. This is a rich, savoury and broody Pinot Noir with black fruit and elegant fragrances balance on a velvety tannin palate. Match with lamb chop and mushrooms over the next 5 years. Clone 115 and 777 from Delta Vineyard in the Southern Valley, fermented to 13.5% alc, 10% whole bunches; ages in French oak barriques for 10 months, 30% new oak. Finest barrels selection, lightly fined\" Candice Chow, Raymond Chan Reviews, Feb 2021\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\"A really lovely bouquet of ripe red berry fruits, baking spices, toasty wood, plum and sweet dark roses. On the palate - complex, fruity, varietal and dry. Fruit flavours intensify on the palate with spicy raspberry and dark red cherry, plum and toasty wood spices enhanced by firm youthful tannins and medium+ acidity. Lengthy finish with ideal drink from late 2021 through 2026\" Cameron Douglas, Master Sommelier, Feb 2021\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tGarnet red colour in the glass. Black cherry, with a hint of toast and cedar. A ripe and round palate, showing black cherry, damson plum and black olives. A silky structure with toasted oak on the finish. Drinking beautifully from release and will continue to mature over the next eight to ten years.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tFood Pairing: Excellently paired with seared beef tenderloin and a wild mushroom sauce. Alternatively, alongside peppered Harvarti cheese and plum jelly.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cem\u003eAlc: 13.5%\u003c\/em\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tView more about winemaker Heather Stewart:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003ciframe allow=\"autoplay; fullscreen; picture-in-picture\" allowfullscreen=\"\" frameborder=\"0\" height=\"180\" src=\"https:\/\/player.vimeo.com\/video\/542417380\" width=\"320\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"MtOlympus","offers":[{"title":"Default Title","offer_id":49488262758717,"sku":null,"price":77.97,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/17261-1.jpg?v=1729031814"},{"product_id":"louis-roederer-brut-cristal-champagne-2015-france-gift-box-single-bottle","title":"Louis Roederer Brut Cristal Champagne 2015 (France) (Gift Box) (Single Bottle)","description":"","brand":"EuroVintage","offers":[{"title":"Default Title","offer_id":49488285139261,"sku":"RO4CRIGB15","price":379.5,"currency_code":"NZD","in_stock":false}]},{"product_id":"koakoa-gift-pack-2-limoncello-limoncello-cream-honeycello-375ml","title":"Koakoa Gift Pack 2: Limoncello, Limoncello Cream \u0026 Honeycello (375ml)","description":"\u003cp\u003e\r\n\tCrafted from the makers of The Bond Store spirits down on the Kāpiti Coast of New Zealand, the Koakoa range of unique Limoncello's have been a huge success!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tKoakoa's premium Limoncello three-bottle gift pack includes:\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Koakoa Limoncello (375ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tKoakoa’s signature offering. The best quality New Zealand fruit is used to handcraft a liqueur which is described as bright, zesty citrus with a hint of sherbet lemons and bonbons. It has a soft, creamy lemon start with a flash of citrus blossom and lemon meringue pie.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Koakoa Limoncello Cream (375ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tLimoncello Cream has a rich creamy body that is complemented with bright zesty citrus.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003e1 x Koakoa Honeycello (375ml)\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tManuka honey is one of the most beneficial forms of honey in the world, containing unique phenols which are resent in the nectar of the native New Zealand manuka bush. Koakoa Honeycello combines award-winning Limoncello with this world-renowned honey.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t\u003cimg alt=\"\" src=\"\/UserFiles\/Image\/Koakoa%20Gift%20Pack%201%20Limoncello%2C%20Orangecello%20%26%20Limoncello%20Cream%20(375ml).png\" style=\"width: 400px; height: 443px;\"\u003e\u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t \u003c\/p\u003e\r\n\u003cp style=\"text-align: center;\"\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"TheBondStore","offers":[{"title":"Default Title","offer_id":49488299327805,"sku":null,"price":108.99,"currency_code":"NZD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/9211\/5773\/files\/18139-1.jpg?v=1729032114"}],"url":"https:\/\/www.blackmarket.co.nz\/collections\/gift-ideas-copy.oembed","provider":"Black Market","version":"1.0","type":"link"}