"A deliciously drinkable wine!" The Wine Writer
"Smooth & flowing on the palate with juicy fruit flavours backed by fine-grained tannins" Wine Orbit
Enjoy with juicy pork chops or roasted quail
Kin by Te Kano Central Otago Pinot Noir 2019
Kin by Te Kano Central Otago Pinot Noir 2019
Accolades
Awarded 5 Stars
The Wine Writer, Angie Atkinson
Awarded 93/100 Points & 5 Stars
Sam Kim, Wine Orbit, Jun 2021
Awarded 93/100 Points & 5 Stars
Candice Chow, Raymond Chan Reviews, Oct 2021
Awarded 93/100 Points
Cameron Douglas, Master Sommelier, Jul 2021
Awarded 90/100 Points & 4 Stars
Bob Campbell, Master of Wine, Real Review, Feb 2022
Description
- Spicy oak
- Dark cherry & plum
- Toasted almond
- Fine-grained tannins
"Sweetly ripe and elegantly complex on the nose showing dark cherry, raspberry, clove and toasted almond notes. It's smooth and flowing on the palate with juicy fruit flavours backed by fine-grained tannins, making it elegant and immediately appealing. At its best: now to 2025" Sam Kim, Wine Orbit, Jun 2021
"Deep, ruby-red with a black core, good transparency, faintly lighter on the rim. The nose is softly full, intensely fragranced with cherries, plum skins, and a hint of herbs and cinnamon bark melded with violet. Light-bodied, aromas of cherries, red berries, plum skins are bright, enriched by deep scents of violet, cinnamon, black pepper and oregano. Supple tannin extraction contributes to a light, silky mouthfeel, linger elegantly. Juicy acidity supports the delicate fruit, along with deep floral and spice details showing strength and complexity. This is a light-bodied Pinot Noir with juicy red fruit, violet and spice elements on a silky mouthfeel. Match with pork chops and quail over the next 3 years" Candice Chow, Raymond Chan Reviews, Oct 2021
"Very attractive bouquet with aromas of dark cherry and plum, tart raspberry and forest flowers. Spices from oak and lees add complexity and enticement. On the palate - plush, ripe, fruity, varietal and dry. Fine tannins and medium+ acidity layer in mouthfeel and texture. Contrasting flavours of red berries and plum are central to the core, length and finish. A lovely example, ready to drink from 2022 through 2028" Cameron Douglas, Master Sommelier, Jul 2021
"A predominately red fruited nose filled with savoury raspberry, crunchy red cherry and cranberry with light smoky oak notes and touches of savouriness. The palate is medium bodied with concentrated red fruits, hints of boysenberry and warming spices with a lovely long finished. A deliciously drinkable wine!" The Wine Writer, Angie Atkinson
"This entry-level pinot noir is delicately aromatic with floral, cherry and spice characters that are also evident on the palate together with subtle fresh herb and toasted nut flavours. Good value at this price" Bob Campbell, Master of Wine, Real Review, Feb 2022
Kin is a deliciously vibrant wine made to enliven any gatherings of family and friends. A bright and spicy Pinot Noir with aromas of red cherry, raspberry and violets. Red cherry, berry fruit and plum follow through on the palate with spicy oak nuances and a distinctive dried herb bouquet.
A subregional Central Otago blend including fruit from our Estate vineyards in Bannockburn and Northburn.
Vineyard parcels were individually hand harvested and destemmed to open topfermenters. Gentle hand plunging over a period of 10-22 days ensured the extraction of fine delicate tannins while retaining Central Otagos' signature brightness and juicy fruit flavours.
We believe in connections at Te Kano. Between wine and food, grape vines and the soil, people and nature. Our Estate vineyards are testament to this,with organic practices and an extensive Kowhai rejuvenation project strengthening our links with the land we love.
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Very nice pinot. Excellent value for money. Will definitely buy more.
Joyce - 03/06/2023
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