Had enough of the cold winter weather? Get ready for spring garden parties and reminiscing the good old days with this collection of sparkling wines from around the world.

With a selection of easy to drink, lighter alcohol wines, there's endless options for everyone!

Collection includes:

1 x Veuve Ambal Methode Traditionnelle Blanc De Blancs Brut NV (France)

White sparkling winewith prominant aromas of peach & apricot. 

Food Pairing: Aperitif

Alc: 11.5% 

1 x Edmond Thery Blanc De Blancs Brut NV

Very floral and fruity, this light-bodied sparkling wine offers notes of peach and apricot aromas on the nose. It shows lovely harmony, swathing the palate in crispiness texture and a delicate mandarin orange, while well-meshed acidity keeps this fresh. A clean bubbly for easy sipping.

Food Pairing: Aperitif

Alc: 11.5% 

1 x Rivarose Prestige Brut Rosé NV (France)

Awarded 90/100 Points & 4.5 Stars: Sam Kim, Wine Orbit

"Bright, fresh and elegant, the bouquet shows raspberry, strawberry, peach and floral aromas on the nose, followed by a finely textured palate that is delicately fruited and lingering with crisp acidity. Restrained and charming with lovely poise and persistency" Sam Kim, Wine Orbit

This wine displays delicate yet persistant bubbles. The nose discloses attractive aromas of redcurrant and blackcurrant buds. The palate offers refreshing notes of grapefruit and spice.

Food Pairing: Enjoy served as an aperitif or alongside Mediterranean fish dishes.

Alc: 12%

1 x La Gioiosa Prosecco DOC Treviso NV (Italy)

Very pale straw yellow and a fine, persistent perlage. The aroma is fruity and flowery with hints of ripe golden apple and small mountain flowers. The dry, fresh and flavoursome sensation on the palate is followed by a fruity and harmonious aftertaste. 

Food Pairing: An excelenet aperitif to accompany savouries Ideal with steamed shellfish.

Alc: 11% 

1 x Villa Sandi Prosecco DOC Rosé 2019 (Italy)

The Prosecco Rosé presents itself revealing an elegant pink hue with copper highlights and a lively and persistet perlage. Its aromatic freshness offers a bouquet of red fruits and floral scents in particular notes of pomegranate and rose. On the palate it is silky and full, with a very pleasant balance.

Food Pairing: Excellent as an aperitif. Ideal companion of finger foods, linguine's pasta, delicate cheeses and small pastry.

Alc: 11% 

1 x Dibon Cava Brut Reserve NV (Spain)

This wine is a traditional blend of Xarel-lo, Parellada and Macabeo grapes. Full of toasty, nutty, qualities with notes of cinnamon and corn meal making it very complex aromatically. This finely bubbled Cava offers an elegant compote of fruit salad, citrus and a baked apple centre laced with sourdough, nuts and savoury Champagne-like characters.

Alc: 11.5%