• Slavonian, Hungarian & Swiss oak
• Raspberry compote
• Full bodied
• Firm, refined tannins

"Aromas of underbrush, blue flowers and wild berries form the nose along with a whiff of pipe tobacco. Made with organically grown grapes, the savory, elegantly structured palate delivers raspberry compote, juicy Morello cherry, cinnamon and star anise before finishing on an earthy hint of game. Firm, refined tannins provide support. This will hit its ideal drinking window soon but will still offer great midterm aging potential" Kerin O'Keefe, Wine Enthusiast

100% Nebbiolo grapes from the vineyards of Serra, Manocino and San Bernardo. Serravallian origin, calcareous and clayey. Soil with sub-alkaline reaction, with presence of magnesium, calcium and iron.

Wine was aged in large Slavonian, Hungarian & Swiss oak barrels.