Nicely textured with gentle sweetness & soft acidity
Fresh ripe juicy pear, slightly floral with white peach & a lifted intriguing spice on the bouquet
Delicious with succulent pork dishes & spicy Asian cuisine
Leveret Estate Marlborough Pinot Gris 2019
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Leveret Estate Marlborough Pinot Gris 2019
Accolades
Awarded Silver Medal
Marlborough Wine Show 2019
Awarded Silver Medal
NWWA 2019
Description
- Off-dry style
- White peach
- Juicy pear
- Soft acidity
Fresh ripe juicy pear, slightly floral with white peach and a lifted intriguing spice. The palate is fresh and textured with a gentle sweetness, soft acidity and clean pear flavours. This wine is drinking well now but can be cellared for up to 4 years.
This wine is from grapes grown in the winemakers Kuranui vineyard in Marlborough.
The grapes for this wine were harvested in the winemakers Marlborough vineyard and transported to a contract facility for dejuicing and settling. The clear juice was transported by road tanker to their Katikati winery where it was fermented in stainless steel tanks at around 12°C using Q Citrus and Aroma White yeast strains. Following fermentation the wine was blended, protein stabilised, cold stabilised and fined. The finished wine was bottled in July 2019.
Established in 1978, The Wine Portfolio combines the finest grapes with the best winemaking techniques, as well as passion from the dedicated winemakers. They have taken the boutique winery approach to winemaking by controlling the entire process-from grafting the winemakindg teams own cuttings, developing their own vineyards and viticultural techniques and investing in the best technology possible.
Food Pairing: Seafood, poultry, pork, Asian cuisine.
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