• Cherry & red plum
• Dark berries
• Vanila
• Lingering finish

"A gorgeous modern style offering dark berry, vanilla, fragrant spice and floral aromas on the nose. It's supple and silky on the palate, delivering ripe fruit flavours backed by elegant savoury nuances, finishing lingering and flavoursome. At its best: now to 2024" Sam Kim, Wine Orbit, Sep 2020

Deep cherry red color, clean, with violet shines. It shows pleasant notes of red fruit (cherry and red plum). On the palate, it is smooth, light, juicy and easy to drink.

This wine is a blend of 90% Monastrell and 10% Syrah varietals from 30+ year old vines grown in clay at an altitude of 500m. 

Grapes were fermented for 7-8 days in stainless steel takes at 24-26ºC followed by aginign for a month in oak barrels.

Food Pairing: Pair with cold meats and sausages, grilled white and red meats.