"Savoury, fruity, developed & ready" Cameron Douglas, MS
"Flavours of dark red berries, spiced cherry, raspberry & baking spices of cinnamon, vanilla with a moment of bacon-spice oak" Cameron Douglas, MS
Match this wine with rich Beef Wellington for a gourmet pairing
Kely Estate Marlborough Pinot Noir 2015
Kely Estate Marlborough Pinot Noir 2015
Accolades
Awarded 92/100 Points
Cameron Douglas, Master Sommelier, Oct 2020
Description
- Bacon-spice oak
- Raspberry
- Cinnamon & vanilla
- Fine tannins
"Savoury, fruity, developed and ready. Aromas and flavours of dark red berries and spiced cherry, raspberry and baking spices of cinnamon, vanilla and a moment of bacon-spice oak. Balanced, even and lengthy on the palate with fine integrating tannins, medium acidity and a core of fruit flavours that reflect the nose. Dry with a lasting texture and baking spice, toasty finish. Well made." Cameron Douglas, Master Sommelier, Oct 2020
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