Ripe grapefruit & fresh pear with lingering notes of rock melon
Showcasing orange blossom & hazelnut nougat aromas on the nose
Enjoy with spinach & goats cheese stuffed chicken breast
Lake Chalice The Falcon Marlborough Chardonnay 2017
Lake Chalice The Falcon Marlborough Chardonnay 2017
Accolades
Awarded 92/100 Points
Cameron Douglas, Master Sommelier
Awarded Silver Medal
International Wine Challenge 2017
Description
Pale gold on release. Orange blossom and hazelnut nougat. Ripe grapefruit and fresh pear with lingering notes of rock melon against a controlled oak release and balanced acidity.
The majority of fruit was harvested from the winemakers founding Falcon Block in the Renwick region of the Wairau Valley, Marlborough.
Fermented in tank before moving to French oak barriques for 10 months maturation in seasoned casks undergoing malolactic conversion for a creamy mouthfeel and controlled acidity.
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