Complex, textural & plush
Grapefruit, lemon curd & vanilla bean balance beautifully with softly spoken oak
Imbibe on its own or devour along with whole baked fish with lemon
Leftfield Hawke's Bay Chardonnay 2018
Leftfield Hawke's Bay Chardonnay 2018
Description
- Soft oak
- Citrus
- Textural & plush
- Stone fruit
A handsome crowd including grapefruit, lemon curd and vanilla bean rendezvous at a discreet location waiting for the fashionably late arrival of navel orange and nectarine. The appearance of softly spoken oak concludes the gathering.
The 2018 Leftfield Chardonnay is a versatile wine, easy drinking enough for supping on Taco Tuesday, yet serious enough for a Sunday Pork roast at your mum's house. Using grapes grown in sunny Hawkes Bay, New Zealand, the Leftfield Chardonnay is a delicious, lightly oaked style of Chardonnay.
Fermentation takes place in a mix of stainless steel vat and mostly neutral oak barrels for a refreshing yet richly flavoured wine. A mixture of wild fermentation, stirring of the barrels and malolactic fermentation all help to build texture and plushness in the wine.
Food Pairing: Imbibe on its own or devour along with whole baked fish with lemon.
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