Delicate citrus flavors & elegant structure complete the enjoyment of this organic wine
"From the biodynamic estate of Château Couronneau, this fresh and lively blend of Sauvignon Blanc and Sauvignon Gris" Evening Standard (UK)
Pair with delicious crab cakes made with Dungeness crab meat & fresh chili for a bit of heat!
Château Couronneau Blanc 2016 (France)
Château Couronneau Blanc 2016 (France)
Accolades
Awarded Gold Medal: International Bio Wine Award
International Organic Wine Awards 2017
Description
"A long maceration and low-temperature fermentation keeps the flavours intense but never overdone" Nuria Stylianou, Evening Standard, May 2017
A wonderful blend of Sauvignon Blanc and Sauvignon Gris - with a typical Bordeaux length. The nose shows hints of green peppers, lychees and gooseberries
notes. Supported by fine minerality and a fruity structure.
The fermentation process is carried out at low temperatures following a long maceration, which preserves all the freshness and concentration of fruit.
Food pairing: Salads, fish and shellfish
Vegan friendly - produced without the use of animal-based fining agents
Seal
Payment
Alcohol
Delivery
Similar Products
Recently viewed
Join our mailing list
Subscribe to receive our email newsletters and be the first to hear about our latest specials, new releases and clearance deals.