Producers of Fine New Zealand Extra Virgin Olive Oil
"The Village Press Olive Oil is produced from quality olives pressed in it’s own traditional in centrifugal olive press. Cold pressed – extra virgin. Free of additives, colours or preservatives."
Hawke's Bay on the East Coast of the North Island of New Zealand is a beautiful region of famous vineyards, fruit-filled orchards and rich agricultural land. Its mild Mediterranean climate and productive soils make it a food and wine lovers' paradise with the latest taste sensations coming from the regions flourishing olive groves.
Wherever quality grapes and wine are produced, olives will do just as well. Hawke's Bay has the sunshine hours, rainfall (with irrigation, as required) and soil profiles to be New Zealand's premier olive growing region.