To be enjoyed daily in your kitchen
Olivado’s High Heat Oil is blended as a full flavour replacement for cooking with Extra Virgin Olive Oil, which otherwise breaks down and burns at temperatures at 190 degrees C.
Olivado’s High heat Oil is made using Extra Virgin Avocado Oil, High Oleic Sunflower Oil and Extra Virgin Olive Oil.
Olivado’s High Heat Oil is perfect for everyday use , rich in ploypenols, Vitamin E, Beta Sitosterol and other antioxidants so is healthy and delicious.